Pete's Cafe Latte Easy Made has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Vitamin D.
The food contains 15.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Pete's Cafe Latte Easy Made has been given a composite ranking of 36, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 35% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 585 IU | 11.7% | ||
Vitamin C | 0.6 mg | 1% | ||
Vitamin D | 126.8 IU | 31.7% | ||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 361 mg | 36.1% | ||
Iron | 0.09 mg | 0.5% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 63 mg | 1.8% | ||
Sodium | 127 mg | 5.3% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.2 g | 5.1% | ||
Dietary Fiber | 0 g | |||
Sugars | 14.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.3 g | 20.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 159 Calories from Fat 0
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 24.7 mg 8.2%
Sodium 127 mg 5.3%
Total Carbohydrates 15.2 g 5.1%
Dietary Fiber 0 g
Sugars 14.4 g
Protein 10.3 g 20.6%
Vitamin A 11.7% Vitamin C 1%
Calcium 36.1% Iron 0.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 120
Protein 3 g | Carbs 25 g | Fat 1.5 g
Per Serving | Calories 100
Protein 1 g | Carbs 18 g | Fat 3 g
Per Serving | Calories 246
Protein 28 g | Carbs 16.3 g | Fat 8 g
Per Serving | Calories 122
Protein 8.1 g | Carbs 12.4 g | Fat 4.8 g
Per Serving | Calories 234
Protein 13.2 g | Carbs 37.9 g | Fat 2.7 g
Per Serving | Calories 79
Protein 4 g | Carbs 7.7 g | Fat 3.5 g
Per Serving | Calories 95
Protein 12.8 g | Carbs 7.4 g | Fat 1.9 g
Per Serving | Calories 151
Protein 3.4 g | Carbs 32.9 g | Fat 0.5 g