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Peruvian Chicken Stew with Sweet Potatoes and Peanuts 1 - Recipe and Nutrition Facts
71

Peruvian Chicken Stew with Sweet Potatoes and Peanuts 1 Recipe

Peruvian Chicken Stew with Sweet Potatoes and Peanuts 1 has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A.

The food contains 29.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to Peruvian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Peruvian Chicken Stew with Sweet Potatoes and Peanuts 1 has been given a composite ranking of 71, and in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat36%
 Calories from Carbs35%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A6700 IU134%
Vitamin C5.8 mg9.7%
Vitamin D0 IU
Vitamin E1.7 mg5.7%
Thiamin0.12 mg8.1%
Riboflavin0.05 mg3.2%
Niacin2.5 mg12.6%
Vitamin B60.09 mg4.3%
Folate28 mcg7%
Vitamin B120 mcg
Pantothenic Acid0.3 mg3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium38 mg3.8%
Iron2 mg10.9%
Magnesium48.8 mg12.2%
Phosphorus89 mg8.9%
Potassium174.4 mg5%
Sodium843.3 mg35.1%
Zinc0.83 mg5.5%
Copper0.17 mg8.3%
Manganese0.43 mg21.3%
Selenium3.1 mcg4.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.9 g10%
Dietary Fiber3.5 g14%
Sugars8.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.9 g49.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.9 g21.4%
Saturated Fat1.9 g9.5%
Monounsaturated Fat5.9 g
Polyunsaturated Fat2.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 339 Calories from Fat 0

% Daily Value *

Total Fat 13.9 g 21.4%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 46.2 mg 15.4%

Sodium 843.3 mg 35.1%

Total Carbohydrates 29.9 g 10%

Dietary Fiber 3.5 g14%

Sugars 8.7 g

Protein 24.9 g 49.8%

Vitamin A 134% Vitamin C 9.7%

Calcium 3.8% Iron 10.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=485290 Embed Table:

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