Peach, Plum, and Apricot Crisp has a average-calorie, high-carb, average-fat and average-protein content.
With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Peach, Plum, and Apricot Crisp, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 18% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.3 g | 19.4% | ||
Dietary Fiber | 3.4 g | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 3.2 g | 16% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 299 Calories from Fat 0
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 3.2 g 16%
Trans Fat
Cholesterol 13 mg 4.3%
Sodium 160 mg 6.7%
Total Carbohydrates 58.3 g 19.4%
Dietary Fiber 3.4 g13.6%
Sugars
Protein 5.1 g 10.2%
Vitamin A Vitamin C
Calcium 8.8% Iron 7.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 246
Protein 3 g | Carbs 46 g | Fat 7 g
Per Serving | Calories 158
Protein 2.4 g | Carbs 25.6 g | Fat 5.9 g
Per Serving | Calories 468
Protein 6.8 g | Carbs 61 g | Fat 23 g
Per Serving | Calories 181
Protein 1 g | Carbs 40 g | Fat 0 g
Per Serving | Calories 88
Protein 0.1 g | Carbs 23.9 g | Fat 0 g
Per Serving | Calories 660
Protein 7 g | Carbs 76 g | Fat 39 g