Pasticiotti has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Thiamin and Folate.
The food contains 42.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Pasticiotti has been given a composite ranking of 45, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 36% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.35 mg | 23% | ||
Niacin | 4 mg | 20% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 124 mcg | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 120 mg | 12% | ||
Iron | 2.5 mg | 14% | ||
Magnesium | 20 mg | 5% | ||
Potassium | 126 mg | 3.6% | ||
Sodium | 196 mg | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.5 g | 14.2% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 21.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.7 g | 11.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.3 g | 18.9% | ||
Saturated Fat | 3.1 g | 15.5% |
Serving size
Amount Per Serving
Calories 303 Calories from Fat 110
% Daily Value *
Total Fat 12.3 g 18.9%
Saturated Fat 3.1 g 15.5%
Trans Fat
Cholesterol 68 mg 22.7%
Sodium 196 mg 8.2%
Total Carbohydrates 42.5 g 14.2%
Dietary Fiber 0.7 g2.8%
Sugars 21.1 g
Protein 5.7 g 11.4%
Vitamin A 12% Vitamin C 1%
Calcium 12% Iron 14%
*Based on a 2000 Calorie diet
Per Serving | Calories 199
Protein 3.3 g | Carbs 27.9 g | Fat 8.8 g
Per Serving | Calories 299
Protein 1.3 g | Carbs 59.1 g | Fat 10.3 g
Per Serving | Calories 198
Protein 3.5 g | Carbs 34.3 g | Fat 5.9 g
Per Serving | Calories 392
Protein 28.4 g | Carbs 5.8 g | Fat 28.9 g