Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Pasta and Greens - Recipe and Nutrition Facts
95

Pasta and Greens Recipe

Pasta and Greens has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Riboflavin and Folate.

The food contains 33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Pasta and Greens has been given a composite ranking of 95, and on a regular basis.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat44%
 Calories from Carbs44%

Why this is good for you

  • High in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Riboflavin
  • No Cholesterol
  • Very high in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A16240 IU324.8%
Vitamin C63.9 mg106.5%
Vitamin D40 IU10%
Vitamin E3.7 mg12.5%
Thiamin0.25 mg16.9%
Riboflavin0.41 mg24.2%
Niacin3.9 mg19.3%
Vitamin B60.42 mg21%
Folate98 mcg24.5%
Vitamin B120.02 mcg0.4%
Pantothenic Acid1.5 mg14.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium144 mg14.4%
Iron2.5 mg13.7%
Magnesium57.2 mg14.3%
Phosphorus164 mg16.4%
Potassium690.6 mg19.7%
Sodium42.4 mg1.8%
Zinc1.2 mg8.3%
Copper0.53 mg26.3%
Manganese1.6 mg82%
Selenium24.9 mcg35.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33 g11%
Dietary Fiber8.1 g32.4%
Sugars2.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.1 g18.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.9 g22.9%
Saturated Fat2 g10%
Monounsaturated Fat10.1 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 279 Calories from Fat 0

% Daily Value *

Total Fat 14.9 g 22.9%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 0 mg

Sodium 42.4 mg 1.8%

Total Carbohydrates 33 g 11%

Dietary Fiber 8.1 g32.4%

Sugars 2.4 g

Protein 9.1 g 18.2%

Vitamin A 324.8% Vitamin C 106.5%

Calcium 14.4% Iron 13.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=101323 Embed Table:

Related Searches

50

Pasta Florentine Pie

Per Serving | Calories 286
Protein 21 g | Carbs 34.6 g | Fat 8.8 g

86

Pasta & Summer Veggies

Per Serving | Calories 239
Protein 7.9 g | Carbs 37.4 g | Fat 8.1 g

88

Winter Veggie Pasta

Per Serving | Calories 257
Protein 13.2 g | Carbs 50.7 g | Fat 3 g

92

Veggie's and Pasta

Per Serving | Calories 480
Protein 31 g | Carbs 79.9 g | Fat 9.5 g

50

Pasta Florentine Pie

Per Serving | Calories 286
Protein 21 g | Carbs 34.6 g | Fat 8.8 g

43

Baked Cheese Rice

Per Serving | Calories 617
Protein 24.4 g | Carbs 67.4 g | Fat 27.1 g

68

Grilled Eggplant Sandwich

Per Serving | Calories 255
Protein 9.8 g | Carbs 16 g | Fat 17.5 g

62

Cheese & Spinach Ravioli with Veggies

Per Serving | Calories 404
Protein 19.8 g | Carbs 45.1 g | Fat 15.1 g