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Panini Breakfast Sandwich - Recipe and Nutrition Facts
11

Panini Breakfast Sandwich Recipe

Panini Breakfast Sandwich has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B6.

The food contains 22.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Panini Breakfast Sandwich, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat52%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A620 IU12.4%
Vitamin C0 mg
Vitamin D60 IU15%
Vitamin E1.6 mg5.3%
Thiamin0.04 mg2.4%
Riboflavin0.29 mg17.3%
Niacin0.04 mg0.2%
Vitamin B60.43 mg21.5%
Folate27.2 mcg6.8%
Vitamin B121.2 mcg19.7%
Pantothenic Acid0.73 mg7.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium28 mg2.8%
Iron0.83 mg4.6%
Magnesium6 mg1.5%
Phosphorus103 mg10.3%
Potassium72.7 mg2.1%
Sodium393.1 mg16.4%
Zinc0.65 mg4.3%
Copper0.01 mg0.4%
Manganese0.01 mg0.7%
Selenium17.9 mcg25.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.7 g7.6%
Dietary Fiber2 g8%
Sugars7.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.2 g32.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.8 g28.9%
Saturated Fat7.5 g37.5%
Monounsaturated Fat4 g
Polyunsaturated Fat2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 316 Calories from Fat 0

% Daily Value *

Total Fat 18.8 g 28.9%

Saturated Fat 7.5 g 37.5%

Trans Fat

Cholesterol 261.5 mg 87.2%

Sodium 393.1 mg 16.4%

Total Carbohydrates 22.7 g 7.6%

Dietary Fiber 2 g8%

Sugars 7.5 g

Protein 16.2 g 32.4%

Vitamin A 12.4% Vitamin C

Calcium 2.8% Iron 4.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=653186 Embed Table:

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