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Over night Blueberry french toast - Recipe and Nutrition Facts
36

Over night Blueberry french toast Recipe

Over night Blueberry french toast has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B12, Thiamin, Riboflavin and Folate.

The food contains 34.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to French cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Over night Blueberry french toast has been given a composite ranking of 36, and in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat28%
 Calories from Carbs49%

Why this is good for you

  • Very high in Protein
  • Very high in Riboflavin
  • High in Thiamin
  • High in Vitamin B12
  • Very high in Folate

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A960 IU19.2%
Vitamin C0.9 mg1.5%
Vitamin D66.4 IU16.6%
Vitamin E1.3 mg4.3%
Thiamin0.38 mg25.5%
Riboflavin1 mg61.3%
Niacin2.5 mg12.4%
Vitamin B60.17 mg8.3%
Folate130 mcg32.5%
Vitamin B121.4 mcg24.1%
Pantothenic Acid1.4 mg14.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium151 mg15.1%
Iron2.8 mg15.7%
Magnesium28 mg7%
Phosphorus231 mg23.1%
Potassium361.2 mg10.3%
Sodium494.5 mg20.6%
Zinc1.5 mg10%
Copper0.12 mg6.1%
Manganese0.33 mg16.6%
Selenium35.6 mcg50.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.3 g11.4%
Dietary Fiber2.4 g9.6%
Sugars6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.7 g31.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.8 g13.5%
Saturated Fat4.1 g20.5%
Monounsaturated Fat2.9 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 285 Calories from Fat 0

% Daily Value *

Total Fat 8.8 g 13.5%

Saturated Fat 4.1 g 20.5%

Trans Fat

Cholesterol 122.6 mg 40.9%

Sodium 494.5 mg 20.6%

Total Carbohydrates 34.3 g 11.4%

Dietary Fiber 2.4 g9.6%

Sugars 6 g

Protein 15.7 g 31.4%

Vitamin A 19.2% Vitamin C 1.5%

Calcium 15.1% Iron 15.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=803268 Embed Table:

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