Olde Hearth - Olde Hearth Bagels Bakery Cinnamon Raisin Strudel 18.35 Oz has a average-calorie, high-carb, low-fat and average-protein content.
The food contains 52.86g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.69 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Olde Hearth - Olde Hearth Bagels Bakery Cinnamon Raisin Strudel 18.35 Oz has been given a composite ranking of 62, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 3% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 96.1 mg | 9.6% | Top 30% | High |
Iron | 2.9 mg | 16% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 442.1 mg | 18.4% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.9 g | 17.6% | Top 10% | Very High |
Dietary Fiber | 2.9 g | 11.5% | Top 10% | Very High |
Sugars | 6.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.7 g | 15.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.96 g | 1.5% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 260 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 460 mg 19.2%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 3 g12%
Sugars 7 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium 10% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 244
Protein 8.1 g | Carbs 54.3 g | Fat 0 g
Per 100g | Calories 268
Protein 11.3 g | Carbs 46.6 g | Fat 3.5 g
Per 100g | Calories 265
Protein 11.6 g | Carbs 52.9 g | Fat 1.6 g
Per 100g | Calories 260
Protein 9.6 g | Carbs 55.8 g | Fat 0.96 g
Per 100g | Calories 388
Protein 7.1 g | Carbs 74.1 g | Fat 7.1 g
Per 100g | Calories 317
Protein 10.6 g | Carbs 67 g | Fat 3.5 g
Per 100g | Calories 287
Protein 6.6 g | Carbs 70.5 g | Fat 6.6 g
Per 100g | Calories 244
Protein 8.1 g | Carbs 54.3 g | Fat 0 g
Per 100g | Calories 223
Protein 6.2 g | Carbs 53.2 g | Fat 1.9 g
Per 100g | Calories 250
Protein 7.7 g | Carbs 51.9 g | Fat 0.96 g
Per 100g | Calories 235
Protein 11.1 g | Carbs 46.9 g | Fat 1.2 g