No Bake Mini Cheesecakes has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 7.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.9 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing No Bake Mini Cheesecakes has been given a composite ranking of 31, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 30% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 105 IU | 2.1% | ||
Vitamin C | 0 mg | |||
Vitamin D | 6.8 IU | 1.7% | ||
Vitamin E | 0 mg | |||
Thiamin | 0.01 mg | 0.4% | ||
Riboflavin | 0.05 mg | 2.9% | ||
Niacin | 0.02 mg | 0.1% | ||
Vitamin B6 | 0.01 mg | 0.3% | ||
Folate | 2.8 mcg | 0.7% | ||
Vitamin B12 | 0.11 mcg | 1.9% | ||
Pantothenic Acid | 0.01 mg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 42 mg | 4.2% | ||
Iron | 0.16 mg | 0.9% | ||
Magnesium | 1.6 mg | 0.4% | ||
Phosphorus | 36 mg | 3.6% | ||
Potassium | 21 mg | 0.6% | ||
Sodium | 90.3 mg | 3.8% | ||
Zinc | 0.08 mg | 0.5% | ||
Copper | 0 mg | 0.2% | ||
Manganese | 0 mg | 0.2% | ||
Selenium | 0.56 mcg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.1 g | 2.4% | ||
Dietary Fiber | 0 g | |||
Sugars | 4.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.9 g | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 50 Calories from Fat 0
% Daily Value *
Total Fat 1.7 g 2.6%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 0.7 mg 0.23%
Sodium 90.3 mg 3.8%
Total Carbohydrates 7.1 g 2.4%
Dietary Fiber 0 g
Sugars 4.7 g
Protein 1.9 g 3.8%
Vitamin A 2.1% Vitamin C
Calcium 4.2% Iron 0.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 289
Protein 2.2 g | Carbs 37.8 g | Fat 14.1 g
Per Serving | Calories 145
Protein 1.7 g | Carbs 16.1 g | Fat 8.2 g
Per Serving | Calories 293
Protein 6 g | Carbs 25.4 g | Fat 18 g
Per Serving | Calories 152
Protein 10.4 g | Carbs 14.8 g | Fat 4.6 g
Per Serving | Calories 254
Protein 3.1 g | Carbs 27.1 g | Fat 13.6 g
Per Serving | Calories 105
Protein 3.7 g | Carbs 20.9 g | Fat 0.6 g
Per Serving | Calories 134
Protein 1.3 g | Carbs 28.2 g | Fat 2.2 g
Per Serving | Calories 148
Protein 2.3 g | Carbs 14.9 g | Fat 9.2 g