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Nick's Blueberry Fruitshake - Recipe and Nutrition Facts
53

Nick's Blueberry Fruitshake Recipe

Nick's Blueberry Fruitshake has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 24.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Nick's Blueberry Fruitshake has been given a composite ranking of 53, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat49%
 Calories from Carbs42%

Why this is good for you

  • Low in Cholesterol
  • Very low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A95 IU1.9%
Vitamin C3.5 mg5.9%
Vitamin D0 IU
Vitamin E1.9 mg6.3%
Thiamin0.15 mg9.9%
Riboflavin0.2 mg11.9%
Niacin0.9 mg4.5%
Vitamin B60.28 mg14%
Folate27.6 mcg6.9%
Vitamin B120.23 mcg3.8%
Pantothenic Acid0.48 mg4.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium95 mg9.5%
Iron0.79 mg4.4%
Magnesium45.6 mg11.4%
Phosphorus138 mg13.8%
Potassium317.1 mg9.1%
Sodium29.8 mg1.2%
Zinc1.3 mg8.5%
Copper0.15 mg7.7%
Manganese0.92 mg46.2%
Selenium6.2 mcg8.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.6 g8.2%
Dietary Fiber2.6 g10.4%
Sugars13.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5 g10%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.6 g19.4%
Saturated Fat7.5 g37.5%
Monounsaturated Fat3 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 218 Calories from Fat 0

% Daily Value *

Total Fat 12.6 g 19.4%

Saturated Fat 7.5 g 37.5%

Trans Fat

Cholesterol 8 mg 2.7%

Sodium 29.8 mg 1.2%

Total Carbohydrates 24.6 g 8.2%

Dietary Fiber 2.6 g10.4%

Sugars 13.4 g

Protein 5 g 10%

Vitamin A 1.9% Vitamin C 5.9%

Calcium 9.5% Iron 4.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=306212 Embed Table:

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