My Mom's Easy Lasagna has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium.
The food contains 12.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing My Mom's Easy Lasagna has been given a composite ranking of 21, and sparingly.
Calories from Protein | 42% | |
Calories from Fat | 44% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 585 IU | 11.7% | ||
Vitamin C | 1.7 mg | 2.8% | ||
Vitamin D | 0.4 IU | 0.1% | ||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0.04 mg | 2.8% | ||
Riboflavin | 0.04 mg | 2.6% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0.01 mg | 0.3% | ||
Folate | 10 mcg | 2.5% | ||
Vitamin B12 | 0.07 mcg | 1.1% | ||
Pantothenic Acid | 0.03 mg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 386 mg | 38.6% | ||
Iron | 0.68 mg | 3.8% | ||
Magnesium | 2 mg | 0.5% | ||
Phosphorus | 38 mg | 3.8% | ||
Potassium | 6.3 mg | 0.2% | ||
Sodium | 775.2 mg | 32.3% | ||
Zinc | 0.2 mg | 1.3% | ||
Copper | 0 mg | 0.1% | ||
Manganese | 0 mg | |||
Selenium | 1.1 mcg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.4 g | 4.1% | ||
Dietary Fiber | 1.1 g | 4.4% | ||
Sugars | 6.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36.3 g | 72.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.8 g | 25.8% | ||
Saturated Fat | 8.4 g | 42% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 352 Calories from Fat 0
% Daily Value *
Total Fat 16.8 g 25.8%
Saturated Fat 8.4 g 42%
Trans Fat
Cholesterol 79.2 mg 26.4%
Sodium 775.2 mg 32.3%
Total Carbohydrates 12.4 g 4.1%
Dietary Fiber 1.1 g4.4%
Sugars 6.6 g
Protein 36.3 g 72.6%
Vitamin A 11.7% Vitamin C 2.8%
Calcium 38.6% Iron 3.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 391
Protein 26.7 g | Carbs 37.6 g | Fat 19.8 g
Per Serving | Calories 373
Protein 33.1 g | Carbs 41.4 g | Fat 9 g
Per Serving | Calories 446
Protein 23.2 g | Carbs 36.4 g | Fat 22.1 g
Per Serving | Calories 581
Protein 25.1 g | Carbs 56.3 g | Fat 27.2 g
Per Serving | Calories 489
Protein 18.6 g | Carbs 47.4 g | Fat 25.6 g
Per Serving | Calories 232
Protein 17.1 g | Carbs 16.5 g | Fat 10.7 g
Per Serving | Calories 241
Protein 20.3 g | Carbs 23.1 g | Fat 9.5 g
Per Serving | Calories 493
Protein 27 g | Carbs 12.8 g | Fat 36 g