My Healthy Chili has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Riboflavin and Niacin.
The food contains 18.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing My Healthy Chili has been given a composite ranking of 70, and in moderation.
Calories from Protein | 50% | |
Calories from Fat | 18% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 395 IU | 7.9% | ||
Vitamin C | 65.1 mg | 108.5% | ||
Vitamin D | 16.8 IU | 4.2% | ||
Vitamin E | 1.1 mg | 3.7% | ||
Thiamin | 0.26 mg | 17% | ||
Riboflavin | 0.4 mg | 23.5% | ||
Niacin | 6 mg | 30.2% | ||
Vitamin B6 | 0.82 mg | 41.1% | ||
Folate | 46.8 mcg | 11.7% | ||
Vitamin B12 | 3.9 mcg | 64.6% | ||
Pantothenic Acid | 1 mg | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 49 mg | 4.9% | ||
Iron | 4 mg | 22.2% | ||
Magnesium | 58.4 mg | 14.6% | ||
Phosphorus | 318 mg | 31.8% | ||
Potassium | 1 mg | 0% | ||
Sodium | 347.4 mg | 14.5% | ||
Zinc | 6.1 mg | 40.4% | ||
Copper | 0.32 mg | 16.1% | ||
Manganese | 0.31 mg | 15.6% | ||
Selenium | 22.1 mcg | 31.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.2 g | 6.1% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 8.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.1 g | 56.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.6 g | 7.1% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 227 Calories from Fat 0
% Daily Value *
Total Fat 4.6 g 7.1%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 66.7 mg 22.2%
Sodium 347.4 mg 14.5%
Total Carbohydrates 18.2 g 6.1%
Dietary Fiber 3.6 g14.4%
Sugars 8.3 g
Protein 28.1 g 56.2%
Vitamin A 7.9% Vitamin C 108.5%
Calcium 4.9% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 343
Protein 31 g | Carbs 36.5 g | Fat 9.3 g
Per Serving | Calories 272
Protein 23.9 g | Carbs 33 g | Fat 6.2 g
Per Serving | Calories 205
Protein 14.4 g | Carbs 22.1 g | Fat 7.5 g
Per Serving | Calories 344
Protein 22.4 g | Carbs 22.6 g | Fat 18 g
Per Serving | Calories 561
Protein 44.1 g | Carbs 63.2 g | Fat 15.6 g
Per Serving | Calories 341
Protein 24.6 g | Carbs 35.6 g | Fat 12.7 g
Per Serving | Calories 225
Protein 7.1 g | Carbs 29.1 g | Fat 9.8 g
Per Serving | Calories 236
Protein 19.3 g | Carbs 4.6 g | Fat 15.2 g