General Mills - Cereals Ready-To-Eat, GENERAL MILLS, Multi-Grain Cheerios has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 83.33g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 62.07 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing General Mills - Cereals Ready-To-Eat, GENERAL MILLS, Multi-Grain Cheerios has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 8% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1723.9 IU | 34.5% | Top 10% | Very High |
Retinol | 495.1 mcg | |||
Retinol Activity Equivalent | 518 mcg | |||
Alpha Carotene | 23 mcg | |||
Beta Carotene | 35 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 571 mcg | |||
Vitamin C | 51.7 mg | 86.2% | Top 10% | Very High |
Vitamin D | 138 IU | 34.5% | Top 30% | High |
Vitamin E | 46.5 mg | 155.1% | Top 10% | Very High |
Vitamin K | 1.3 mcg | 1.6% | Mid 40% | Average |
Thiamin | 5.2 mg | 344.7% | Top 10% | Very High |
Riboflavin | 5.9 mg | 344.7% | Top 10% | Very High |
Niacin | 69 mg | 344.8% | Top 10% | Very High |
Vitamin B6 | 6.9 mg | 344.9% | Top 10% | Very High |
Folate | 1379 mcg | 344.7% | Top 10% | Very High |
Food Folate | 19 mcg | |||
Folic Acid | 1360.1 mcg | |||
Dietary Folate Equivalents | 2332.3 mcg | |||
Vitamin B12 | 20.7 mcg | 344.8% | Top 10% | Very High |
Pantothenic Acid | 34.5 mg | 344.8% | Top 10% | Very High |
Choline | 25.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 345 mg | 34.5% | Top 10% | Very High |
Iron | 62.1 mg | 344.8% | Top 10% | Very High |
Magnesium | 83 mg | 20.8% | Top 10% | Very High |
Phosphorus | 276 mg | 27.6% | Top 30% | High |
Potassium | 293 mg | 8.4% | Mid 40% | Average |
Sodium | 690.1 mg | 28.8% | Top 30% | High |
Zinc | 51.7 mg | 344.8% | Top 10% | Very High |
Copper | 0.14 mg | 6.9% | Mid 40% | Average |
Manganese | 1.7 mg | 84% | Top 10% | Very High |
Selenium | 16.8 mcg | 24% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 83.3 g | 27.8% | Top 10% | Very High |
Dietary Fiber | 9.3 g | 37.2% | Top 10% | Very High |
Sugars | 20.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.9 g | 13.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.3% | Mid 40% | Average |
Saturated Fat | 0.53 g | 2.7% | Mid 40% | Average |
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 1.4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 53 mg | |||
Total Omega 6 Fatty Acids | 1326.8 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 2.5 g | |||
Ash | 3.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 379 Calories from Fat 31
% Daily Value *
Total Fat 3.5 g 5.3%
Saturated Fat 0.53 g 2.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 690.1 mg 28.8%
Total Carbohydrates 83.3 g 27.8%
Dietary Fiber 9.3 g37.2%
Sugars 20.7 g
Protein 6.9 g 13.8%
Vitamin A 34.5% Vitamin C 86.2%
Calcium 34.5% Iron 344.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 333
Protein 6.7 g | Carbs 77.2 g | Fat 1.7 g
Per 100g | Calories 200
Protein 6.7 g | Carbs 83.3 g | Fat 3.3 g
Per 100g | Calories 309
Protein 5.5 g | Carbs 76.4 g | Fat 1.8 g
Per 100g | Calories 373
Protein 6.1 g | Carbs 85.6 g | Fat 1.6 g
Per 100g | Calories 393
Protein 7.1 g | Carbs 83.2 g | Fat 3.6 g
Per 100g | Calories 367
Protein 10 g | Carbs 80 g | Fat 4 g
Per 100g | Calories 371
Protein 6.7 g | Carbs 81 g | Fat 3.4 g
Per 100g | Calories 353
Protein 10.6 g | Carbs 70.5 g | Fat 7.1 g
Per 100g | Calories 367
Protein 10 g | Carbs 80.8 g | Fat 3.3 g
Per 100g | Calories 382
Protein 9.1 g | Carbs 80 g | Fat 3.6 g
Per 100g | Calories 400
Protein 3.3 g | Carbs 86.7 g | Fat 5 g
Per 100g | Calories 333
Protein 6.7 g | Carbs 77.2 g | Fat 1.7 g