General Mills - Multi Bran Chex Cereal has a average-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin and Niacin.
The food contains 82.98g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.51 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.26 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing General Mills - Multi Bran Chex Cereal has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 7% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 55.3 IU | 1.1% | Top 30% | High |
Vitamin C | 12.8 mg | 21.3% | Top 30% | High |
Vitamin D | 85.1 IU | 21.3% | Mid 40% | Average |
Thiamin | 0.8 mg | 53.2% | Top 30% | High |
Riboflavin | 0.9 mg | 53.2% | Top 30% | High |
Niacin | 10.6 mg | 53.2% | Top 30% | High |
Vitamin B6 | 1.1 mg | 53.2% | Top 30% | High |
Folic Acid | 851.1 mcg | |||
Vitamin B12 | 3.2 mcg | 53.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 925.5 mg | 92.6% | Top 10% | Very High |
Iron | 4.3 mg | 23.6% | Mid 40% | Average |
Magnesium | 85.1 mg | 21.3% | Top 30% | High |
Phosphorus | 212.8 mg | 21.3% | Mid 40% | Average |
Potassium | 1336.2 mg | 38.2% | Top 30% | High |
Sodium | 574.5 mg | 23.9% | Top 30% | High |
Zinc | 8 mg | 53.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 83 g | 27.7% | Top 10% | Very High |
Dietary Fiber | 12.8 g | 51.1% | Top 10% | Very High |
Sugars | 21.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.5 g | 17% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 1.1 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 0
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 270 mg 11.3%
Total Carbohydrates 39 g 13%
Dietary Fiber 6 g24%
Sugars 10 g
Protein 4 g 8%
Vitamin A 0.5% Vitamin C 10%
Calcium 43.5% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 357
Protein 10.7 g | Carbs 71.4 g | Fat 7.1 g
Per 100g | Calories 367
Protein 6.7 g | Carbs 83.3 g | Fat 3.3 g
Per 100g | Calories 419
Protein 3.2 g | Carbs 80.6 g | Fat 9.7 g
Per 100g | Calories 392
Protein 7.8 g | Carbs 68.6 g | Fat 13.7 g
Per 100g | Calories 357
Protein 10.7 g | Carbs 71.4 g | Fat 7.1 g
Per 100g | Calories 364
Protein 7.3 g | Carbs 78.2 g | Fat 3.6 g
Per 100g | Calories 419
Protein 3.2 g | Carbs 80.6 g | Fat 9.7 g
Per 100g | Calories 370
Protein 3.7 g | Carbs 85.2 g | Fat 5.6 g