Muenster Chicken & Mushrooms has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
The food contains 28.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 70.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 4.21 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Muenster Chicken & Mushrooms, and we advise that this food in moderation.
Calories from Protein | 52% | |
Calories from Fat | 27% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 575 IU | 11.5% | ||
Vitamin C | 4.2 mg | 7% | ||
Vitamin D | 22 IU | 5.5% | ||
Vitamin E | 0.72 mg | 2.4% | ||
Thiamin | 0.58 mg | 38.6% | ||
Riboflavin | 0.65 mg | 38.3% | ||
Niacin | 29.4 mg | 146.9% | ||
Vitamin B6 | 1.4 mg | 71.5% | ||
Folate | 74 mcg | 18.5% | ||
Vitamin B12 | 1.6 mcg | 26.4% | ||
Pantothenic Acid | 2.7 mg | 27.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 316 mg | 31.6% | ||
Iron | 4.2 mg | 23.4% | ||
Magnesium | 96 mg | 24% | ||
Phosphorus | 721 mg | 72.1% | ||
Potassium | 800.8 mg | 22.9% | ||
Sodium | 1 mg | 0% | ||
Zinc | 3.6 mg | 23.9% | ||
Copper | 0.24 mg | 12.2% | ||
Manganese | 0.45 mg | 22.4% | ||
Selenium | 64.7 mcg | 92.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.4 g | 9.5% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 70.4 g | 140.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.3 g | 25.1% | ||
Saturated Fat | 7.6 g | 38% | ||
Monounsaturated Fat | 4.6 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 558 Calories from Fat 0
% Daily Value *
Total Fat 16.3 g 25.1%
Saturated Fat 7.6 g 38%
Trans Fat
Cholesterol 270.7 mg 90.2%
Sodium 1 mg 0%
Total Carbohydrates 28.4 g 9.5%
Dietary Fiber 2.1 g8.4%
Sugars 2.9 g
Protein 70.4 g 140.8%
Vitamin A 11.5% Vitamin C 7%
Calcium 31.6% Iron 23.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 257
Protein 35.7 g | Carbs 15.2 g | Fat 5.6 g
Per Serving | Calories 325
Protein 15.4 g | Carbs 22.6 g | Fat 20.1 g
Per Serving | Calories 237
Protein 17.7 g | Carbs 23 g | Fat 7.9 g
Per Serving | Calories 535
Protein 54.7 g | Carbs 46.1 g | Fat 12.3 g
Per Serving | Calories 276
Protein 6.5 g | Carbs 54.7 g | Fat 4.4 g
Per Serving | Calories 232
Protein 30.5 g | Carbs 18.3 g | Fat 4.3 g
Per Serving | Calories 120
Protein 1.8 g | Carbs 19.4 g | Fat 3.3 g
Per Serving | Calories 255
Protein 26.3 g | Carbs 33.4 g | Fat 1.2 g