Morning Scramble has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6 and Vitamin C.
The food contains 36.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Morning Scramble has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 32% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1170 IU | 23.4% | ||
Vitamin C | 76.7 mg | 127.8% | ||
Vitamin D | 6.8 IU | 1.7% | ||
Vitamin E | 1.1 mg | 3.5% | ||
Thiamin | 0.2 mg | 13.5% | ||
Riboflavin | 0.19 mg | 11.2% | ||
Niacin | 3.4 mg | 16.8% | ||
Vitamin B6 | 0.63 mg | 31.4% | ||
Folate | 38.8 mcg | 9.7% | ||
Vitamin B12 | 0.01 mcg | 0.1% | ||
Pantothenic Acid | 0.71 mg | 7.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 29 mg | 2.9% | ||
Iron | 2.3 mg | 12.7% | ||
Magnesium | 50.4 mg | 12.6% | ||
Phosphorus | 155 mg | 15.5% | ||
Potassium | 917.4 mg | 26.2% | ||
Sodium | 177.5 mg | 7.4% | ||
Zinc | 1 mg | 6.9% | ||
Copper | 0.29 mg | 14.7% | ||
Manganese | 0.34 mg | 17.1% | ||
Selenium | 3.4 mcg | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.2 g | 12.1% | ||
Dietary Fiber | 5.2 g | 20.8% | ||
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.7 g | 23.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 5.1 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 276 Calories from Fat 0
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 37.1 mg 12.4%
Sodium 177.5 mg 7.4%
Total Carbohydrates 36.2 g 12.1%
Dietary Fiber 5.2 g20.8%
Sugars 2.1 g
Protein 11.7 g 23.4%
Vitamin A 23.4% Vitamin C 127.8%
Calcium 2.9% Iron 12.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 54
Protein 0.7 g | Carbs 3.7 g | Fat 4 g
Per Serving | Calories 183
Protein 18.2 g | Carbs 31.3 g | Fat 1.9 g
Per Serving | Calories 88
Protein 3.3 g | Carbs 7.7 g | Fat 5.8 g
Per Serving | Calories 123
Protein 5.9 g | Carbs 1.8 g | Fat 10.2 g
Per Serving | Calories 393
Protein 27.7 g | Carbs 11.2 g | Fat 26.8 g
Per Serving | Calories 122
Protein 13.7 g | Carbs 4.2 g | Fat 5.1 g
Per Serving | Calories 335
Protein 34.6 g | Carbs 13.4 g | Fat 20 g
Per Serving | Calories 282
Protein 25.5 g | Carbs 6.7 g | Fat 16.8 g