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Oopsie Rolls Kelly Style - Recipe and Nutrition Facts
10

Oopsie Rolls Kelly Style Recipe

Oopsie Rolls Kelly Style has a average-calorie, low-carb, average-fat and average-protein content.

The food contains 1.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 10, for Oopsie Rolls Kelly Style, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat75%
 Calories from Carbs6%

Why this is good for you

  • Low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A470 IU9.4%
Vitamin C0 mg
Vitamin D26.8 IU6.7%
Vitamin E0.18 mg0.6%
Thiamin0 mg0.2%
Riboflavin0.15 mg8.9%
Niacin0.02 mg0.1%
Vitamin B60.06 mg3.1%
Folate18.4 mcg4.6%
Vitamin B120.4 mcg6.7%
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium28 mg2.8%
Iron0.7 mg3.9%
Magnesium1.2 mg0.3%
Phosphorus86 mg8.6%
Potassium69.2 mg2%
Sodium107.6 mg4.5%
Zinc0.5 mg3.3%
Copper0 mg0.2%
Manganese0 mg
Selenium0.42 mcg0.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate1.8 g0.6%
Dietary Fiber0.8 g3.2%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.9 g11.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.2 g15.7%
Saturated Fat5.2 g26%
Monounsaturated Fat3.2 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 123 Calories from Fat 0

% Daily Value *

Total Fat 10.2 g 15.7%

Saturated Fat 5.2 g 26%

Trans Fat

Cholesterol 144.1 mg 48%

Sodium 107.6 mg 4.5%

Total Carbohydrates 1.8 g 0.6%

Dietary Fiber 0.8 g3.2%

Sugars 0.2 g

Protein 5.9 g 11.8%

Vitamin A 9.4% Vitamin C

Calcium 2.8% Iron 3.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2108720 Embed Table:

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