Morning Cup of Joe Breakfast Smoothy has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium and Vitamin B6.
The food contains 47.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Morning Cup of Joe Breakfast Smoothy, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 2% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 845 IU | 16.9% | ||
Vitamin C | 10.7 mg | 17.9% | ||
Vitamin D | 80 IU | 20% | ||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0.08 mg | 5.2% | ||
Riboflavin | 0.25 mg | 14.8% | ||
Niacin | 0.98 mg | 4.9% | ||
Vitamin B6 | 0.68 mg | 34.2% | ||
Folate | 25.6 mcg | 6.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.75 mg | 7.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 211 mg | 21.1% | ||
Iron | 0.38 mg | 2.1% | ||
Magnesium | 40 mg | 10% | ||
Phosphorus | 179 mg | 17.9% | ||
Potassium | 824.3 mg | 23.6% | ||
Sodium | 94.7 mg | 3.9% | ||
Zinc | 0.24 mg | 1.6% | ||
Copper | 0.13 mg | 6.3% | ||
Manganese | 0.22 mg | 11.1% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.7 g | 15.9% | ||
Dietary Fiber | 2.8 g | 11.2% | ||
Sugars | 29.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.6 g | 0.92% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 0
% Daily Value *
Total Fat 0.6 g 0.92%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 94.7 mg 3.9%
Total Carbohydrates 47.7 g 15.9%
Dietary Fiber 2.8 g11.2%
Sugars 29.6 g
Protein 7.4 g 14.8%
Vitamin A 16.9% Vitamin C 17.9%
Calcium 21.1% Iron 2.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 245
Protein 10.2 g | Carbs 45.1 g | Fat 2.9 g
Per Serving | Calories 420
Protein 20.7 g | Carbs 86.6 g | Fat 2 g
Per Serving | Calories 9
Protein 0.36 g | Carbs 1.93 g | Fat 0.17 g
Per Serving | Calories 265
Protein 14.9 g | Carbs 18.5 g | Fat 14.1 g
Per Serving | Calories 324
Protein 6.4 g | Carbs 39.2 g | Fat 17 g
Per Serving | Calories 214
Protein 6.5 g | Carbs 19.1 g | Fat 13 g
Per Serving | Calories 204
Protein 7.8 g | Carbs 33.6 g | Fat 5.6 g
Per Serving | Calories 77
Protein 3.6 g | Carbs 13.9 g | Fat 1.3 g