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Gabby's Amish Oatmeal Bars - Recipe and Nutrition Facts
26

Gabby's Amish Oatmeal Bars Recipe

Gabby's Amish Oatmeal Bars has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 19.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Amish cuisine. Ideally consumed as a Breakfast.

Based on the composite nutritive standing Gabby's Amish Oatmeal Bars has been given a composite ranking of 26, and in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat53%
 Calories from Carbs35%

Why this is good for you

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A215 IU4.3%
Vitamin C2.3 mg3.9%
Vitamin D16.4 IU4.1%
Vitamin E1.5 mg5.1%
Thiamin0.03 mg1.9%
Riboflavin0.17 mg9.8%
Niacin0.1 mg0.5%
Vitamin B60.05 mg2.5%
Folate15.6 mcg3.9%
Vitamin B120.31 mcg5.2%
Pantothenic Acid0.4 mg4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20 mg2%
Iron1.4 mg8%
Magnesium4.8 mg1.2%
Phosphorus58 mg5.8%
Potassium62.2 mg1.8%
Sodium416.2 mg17.3%
Zinc0.36 mg2.4%
Copper0.02 mg1.1%
Manganese0.07 mg3.3%
Selenium9.5 mcg13.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.1 g6.4%
Dietary Fiber2.5 g10%
Sugars5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.5 g13%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13 g20%
Saturated Fat2.3 g11.5%
Monounsaturated Fat7.9 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 214 Calories from Fat 0

% Daily Value *

Total Fat 13 g 20%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 129.2 mg 43.1%

Sodium 416.2 mg 17.3%

Total Carbohydrates 19.1 g 6.4%

Dietary Fiber 2.5 g10%

Sugars 5 g

Protein 6.5 g 13%

Vitamin A 4.3% Vitamin C 3.9%

Calcium 2% Iron 8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1087549 Embed Table:

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