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mock-zah brei - Recipe and Nutrition Facts
82

mock-zah brei Recipe

mock-zah brei has a average-calorie, low-carb, low-fat and high-protein content. It is a good source of Pantothenic Acid.

The food contains 12.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for mock-zah brei, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein54%
 Calories from Fat12%
 Calories from Carbs33%

Why this is good for you

  • Very high in Protein
  • Very low in Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A225 IU4.5%
Vitamin C0.06 mg0.1%
Vitamin D0 IU
Vitamin E0.3 mg1%
Thiamin0.26 mg17.6%
Riboflavin0.19 mg11.1%
Niacin2.7 mg13.4%
Vitamin B60.26 mg13.1%
Folate9.6 mcg2.4%
Vitamin B120.97 mcg16.1%
Pantothenic Acid3 mg29.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium39 mg3.9%
Iron1.4 mg8%
Magnesium6.8 mg1.7%
Phosphorus76 mg7.6%
Potassium208.6 mg6%
Sodium350.6 mg14.6%
Zinc2.8 mg18.5%
Copper0.02 mg1.1%
Manganese0.05 mg2.7%
Selenium15.6 mcg22.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.8 g4.3%
Dietary Fiber4.2 g16.8%
Sugars3.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.9 g41.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.1 g3.2%
Saturated Fat0.4 g2%
Monounsaturated Fat0.6 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 156 Calories from Fat 0

% Daily Value *

Total Fat 2.1 g 3.2%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 0.6 mg 0.2%

Sodium 350.6 mg 14.6%

Total Carbohydrates 12.8 g 4.3%

Dietary Fiber 4.2 g16.8%

Sugars 3.4 g

Protein 20.9 g 41.8%

Vitamin A 4.5% Vitamin C 0.1%

Calcium 3.9% Iron 8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=88715 Embed Table:

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