Mocha Cheesecake 1 has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 26.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Mocha Cheesecake 1 has been given a composite ranking of 22, and sparingly.
Calories from Protein | 21% | |
Calories from Fat | 25% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 55 IU | 1.1% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 4.4 IU | 1.1% | ||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.01 mg | 0.6% | ||
Riboflavin | 0.06 mg | 3.4% | ||
Niacin | 0.04 mg | 0.2% | ||
Vitamin B6 | 0.02 mg | 0.8% | ||
Folate | 4.8 mcg | 1.2% | ||
Vitamin B12 | 0.11 mcg | 1.9% | ||
Pantothenic Acid | 0.14 mg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 71 mg | 7.1% | ||
Iron | 0.56 mg | 3.1% | ||
Magnesium | 7.2 mg | 1.8% | ||
Phosphorus | 30 mg | 3% | ||
Potassium | 53.8 mg | 1.5% | ||
Sodium | 233.4 mg | 9.7% | ||
Zinc | 0.21 mg | 1.4% | ||
Copper | 0.04 mg | 2.2% | ||
Manganese | 0.06 mg | 3% | ||
Selenium | 2.9 mcg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.7 g | 8.9% | ||
Dietary Fiber | 0.5 g | 2% | ||
Sugars | 11.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.4 g | 20.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.6% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 205 Calories from Fat 0
% Daily Value *
Total Fat 5.6 g 8.6%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 46.4 mg 15.5%
Sodium 233.4 mg 9.7%
Total Carbohydrates 26.7 g 8.9%
Dietary Fiber 0.5 g2%
Sugars 11.2 g
Protein 10.4 g 20.8%
Vitamin A 1.1% Vitamin C 0.1%
Calcium 7.1% Iron 3.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 380
Protein 4 g | Carbs 38 g | Fat 25 g
Per Serving | Calories 117
Protein 1.9 g | Carbs 14.2 g | Fat 6.6 g
Per Serving | Calories 124
Protein 5.6 g | Carbs 14.5 g | Fat 4.9 g
Per Serving | Calories 344
Protein 6.8 g | Carbs 26.9 g | Fat 21.1 g
Per Serving | Calories 182
Protein 0.1 g | Carbs 32 g | Fat 6.2 g
Per Serving | Calories 193
Protein 5 g | Carbs 23 g | Fat 9.7 g
Per Serving | Calories 314
Protein 1.8 g | Carbs 3.5 g | Fat 33.1 g
Per Serving | Calories 121
Protein 2.3 g | Carbs 28.8 g | Fat 0.7 g