Mocha Cake V has a very high-calorie, high-carb, high-fat and average-protein content. It is a good source of Folate.
The food contains 68.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Mocha Cake V, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 46% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 300 IU | 6% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.2 mg | 13% | ||
Niacin | 3.8 mg | 19% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 152 mcg | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 140 mg | 14% | ||
Iron | 3.2 mg | 18% | ||
Magnesium | 48 mg | 12% | ||
Potassium | 185 mg | 5.3% | ||
Sodium | 541 mg | 22.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68.6 g | 22.9% | ||
Dietary Fiber | 1.8 g | 7.2% | ||
Sugars | 46.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.4 g | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.8 g | 44.3% | ||
Saturated Fat | 10.9 g | 54.5% |
Serving size
Amount Per Serving
Calories 568 Calories from Fat 259
% Daily Value *
Total Fat 28.8 g 44.3%
Saturated Fat 10.9 g 54.5%
Trans Fat
Cholesterol 102 mg 34%
Sodium 541 mg 22.5%
Total Carbohydrates 68.6 g 22.9%
Dietary Fiber 1.8 g7.2%
Sugars 46.1 g
Protein 6.4 g 12.8%
Vitamin A 6% Vitamin C 1%
Calcium 14% Iron 18%
*Based on a 2000 Calorie diet
Per Serving | Calories 515
Protein 4.3 g | Carbs 82.1 g | Fat 17.4 g
Per 100g | Calories 386
Protein 5.7 g | Carbs 42.9 g | Fat 20 g
Per Serving | Calories 478
Protein 4.7 g | Carbs 81.7 g | Fat 16.2 g
Per Serving | Calories 538
Protein 10.6 g | Carbs 79.6 g | Fat 17.1 g
Per Serving | Calories 459
Protein 4.1 g | Carbs 59.5 g | Fat 24 g
Per Serving | Calories 289
Protein 5.2 g | Carbs 44.6 g | Fat 10 g
Per Serving | Calories 279
Protein 5.3 g | Carbs 32.1 g | Fat 15.4 g
Per Serving | Calories 184
Protein 4.3 g | Carbs 27.9 g | Fat 6.3 g