Mini Mango Tarts Recipe has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 7.27g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.49 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to British cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Mini Mango Tarts Recipe has been given a composite ranking of 15, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 58% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.5 g | 5.2% | Mid 40% | Average |
Dietary Fiber | 0.64 g | 2.6% | Mid 40% | Average |
Sugars | 13.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.5 g | 17.6% | Mid 40% | Average |
Saturated Fat | 8.5 g | 42.7% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 79 Calories from Fat 46
% Daily Value *
Total Fat 5.4 g 8.3%
Saturated Fat 4 g 20.1%
Trans Fat 0 g
Cholesterol 35 mg 11.7%
Sodium 15 mg 0.6%
Total Carbohydrates 7.3 g 2.4%
Dietary Fiber 0.3 g1.2%
Sugars 6.3 g
Protein 1.5 g 3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 300
Protein 2.8 g | Carbs 54.7 g | Fat 7.5 g
Per Serving | Calories 85
Protein 1 g | Carbs 11 g | Fat 4 g
Per Serving | Calories 423
Protein 7 g | Carbs 74 g | Fat 12 g
Per Serving | Calories 480
Protein 5.2 g | Carbs 48.4 g | Fat 30 g
Per Serving | Calories 403
Protein 4.8 g | Carbs 58 g | Fat 18.2 g
Per Serving | Calories 333
Protein 6.4 g | Carbs 73.7 g | Fat 2.3 g
Per Serving | Calories 361
Protein 4.1 g | Carbs 14.3 g | Fat 32.7 g