Nick-N-Willy's Pizza - mediterranean, baked personal pizza has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 21.46g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mediterranean cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Nick-N-Willy's Pizza - mediterranean, baked personal pizza has been given a composite ranking of 36, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 45% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 853.7 IU | 17.1% | Top 10% | Very High |
Vitamin C | 8.8 mg | 14.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14.6 mg | 1.5% | Top 10% | Very High |
Iron | 2.2 mg | 12.2% | Top 10% | Very High |
Sodium | 435.5 mg | 18.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.5 g | 7.2% | Top 30% | High |
Dietary Fiber | 2.1 g | 8.3% | Top 30% | High |
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.1 g | 20.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.5 g | 17.6% | Mid 40% | Average |
Saturated Fat | 5.5 g | 27.4% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 85
% Daily Value *
Total Fat 9.4 g 14.5%
Saturated Fat 4.5 g 22.5%
Trans Fat 0 g
Cholesterol 23 mg 7.7%
Sodium 357.1 mg 14.9%
Total Carbohydrates 17.6 g 5.9%
Dietary Fiber 1.7 g6.8%
Sugars 0.4 g
Protein 8.3 g 16.6%
Vitamin A 14% Vitamin C 12%
Calcium 1.2% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 230
Protein 15 g | Carbs 27 g | Fat 9 g
Per 100g | Calories 190
Protein 13 g | Carbs 17 g | Fat 9 g
Per 100g | Calories 190
Protein 13 g | Carbs 18 g | Fat 8 g
Per 100g | Calories 200
Protein 9 g | Carbs 24 g | Fat 8 g
Per 100g | Calories 257
Protein 12.3 g | Carbs 24.2 g | Fat 12.2 g
Per 100g | Calories 221
Protein 10.1 g | Carbs 19.7 g | Fat 11.1 g
Per 100g | Calories 221
Protein 11 g | Carbs 24 g | Fat 9 g
Per 100g | Calories 179
Protein 8.5 g | Carbs 17.9 g | Fat 7.9 g