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Mashed Potatoes (6oz raw , about 1 cup cooked) - Recipe and Nutrition Facts
66

Mashed Potatoes (6oz raw, about 1 cup cooked) Recipe

Mashed Potatoes (6oz raw, about 1 cup cooked) has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.

The food contains 33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Mashed Potatoes (6oz raw, about 1 cup cooked), and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat19%
 Calories from Carbs66%

Why this is good for you

  • Very high in Vitamin C
  • Low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A195 IU3.9%
Vitamin C31.6 mg52.7%
Vitamin D26 IU6.5%
Vitamin E0 mg
Thiamin0 mg
Riboflavin0 mg
Niacin2 mg10.2%
Vitamin B60.34 mg17%
Folate30.4 mcg7.6%
Vitamin B120.34 mcg5.7%
Pantothenic Acid0.34 mg3.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium117 mg11.7%
Iron1.4 mg7.6%
Magnesium34.8 mg8.7%
Phosphorus137 mg13.7%
Potassium909.2 mg26%
Sodium378.1 mg15.8%
Zinc0.68 mg4.5%
Copper0 mg
Manganese0 mg
Selenium2.4 mcg3.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33 g11%
Dietary Fiber3.4 g13.6%
Sugars5.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.5 g15%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.1 g6.3%
Saturated Fat2.7 g13.5%
Monounsaturated Fat1 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 176 Calories from Fat 0

% Daily Value *

Total Fat 4.1 g 6.3%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 11.9 mg 4%

Sodium 378.1 mg 15.8%

Total Carbohydrates 33 g 11%

Dietary Fiber 3.4 g13.6%

Sugars 5.8 g

Protein 7.5 g 15%

Vitamin A 3.9% Vitamin C 52.7%

Calcium 11.7% Iron 7.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1820328 Embed Table:

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