Manischewitz - Manischewitz Pasta Sauce Tomato Basil has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 11.85g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.69 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Manischewitz - Manischewitz Pasta Sauce Tomato Basil has been given a composite ranking of 60, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 12% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 423.3 IU | 8.5% | Top 10% | Very High |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 33.9 mg | 3.4% | Top 30% | High |
Iron | 0.85 mg | 4.7% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 440.2 mg | 18.3% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.9 g | 4% | Mid 40% | Average |
Dietary Fiber | 1.7 g | 6.8% | Top 30% | High |
Sugars | 7.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.7 g | 3.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.85 g | 1.3% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 70 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 520 mg 21.7%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 2 g8%
Sugars 9 g
Protein 2 g 4%
Vitamin A 10% Vitamin C
Calcium 4% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 59
Protein 1.7 g | Carbs 13.5 g | Fat 0 g
Per 100g | Calories 56
Protein 0 g | Carbs 8 g | Fat 2.4 g
Per 100g | Calories 59
Protein 1.7 g | Carbs 10.2 g | Fat 0.85 g
Per 100g | Calories 76
Protein 0 g | Carbs 19.5 g | Fat 0 g
Per 100g | Calories 70
Protein 1.6 g | Carbs 10.9 g | Fat 2 g
Per 100g | Calories 78
Protein 0 g | Carbs 7.8 g | Fat 4.7 g
Per 100g | Calories 47
Protein 1.6 g | Carbs 7.8 g | Fat 1.2 g
Per 100g | Calories 55
Protein 0 g | Carbs 8.6 g | Fat 2.7 g
Per 100g | Calories 59
Protein 1.7 g | Carbs 13.5 g | Fat 0 g
Per 100g | Calories 59
Protein 1.7 g | Carbs 10.2 g | Fat 0.85 g
Per 100g | Calories 295
Protein 0 g | Carbs 19.7 g | Fat 19.7 g
Per 100g | Calories 56
Protein 0 g | Carbs 8 g | Fat 2.4 g