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Manhattan Catfish chowder - Recipe and Nutrition Facts
78

Manhattan Catfish chowder Recipe

Manhattan Catfish chowder has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C and Folate.

The food contains 37.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 3.94 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to Manhattan cuisine. Ideally consumed as a Soup.

Based on the composite nutritive standing Manhattan Catfish chowder has been given a composite ranking of 78, and in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat28%
 Calories from Carbs46%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Dietary Fiber
  • High in Iron

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A8130 IU162.6%
Vitamin C53.9 mg89.9%
Vitamin D0.8 IU0.2%
Vitamin E1.9 mg6.2%
Thiamin0.18 mg11.9%
Riboflavin0.2 mg11.5%
Niacin2 mg10.2%
Vitamin B60.54 mg26.8%
Folate170.8 mcg42.7%
Vitamin B120 mcg
Pantothenic Acid0.47 mg4.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium167 mg16.7%
Iron3.9 mg21.9%
Magnesium92 mg23%
Phosphorus127 mg12.7%
Potassium968.1 mg27.7%
Sodium641 mg26.7%
Zinc0.92 mg6.1%
Copper0.25 mg12.4%
Manganese0.89 mg44.4%
Selenium1.5 mcg2.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37.6 g12.5%
Dietary Fiber7.8 g31.2%
Sugars8.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.7 g43.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10 g15.4%
Saturated Fat3.2 g16%
Monounsaturated Fat2.9 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 343 Calories from Fat 0

% Daily Value *

Total Fat 10 g 15.4%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 54.9 mg 18.3%

Sodium 641 mg 26.7%

Total Carbohydrates 37.6 g 12.5%

Dietary Fiber 7.8 g31.2%

Sugars 8.8 g

Protein 21.7 g 43.4%

Vitamin A 162.6% Vitamin C 89.9%

Calcium 16.7% Iron 21.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=949485 Embed Table:

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