Mango Papaya Lassi like Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium and Vitamin C.
The food contains 25.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Punjabi cuisine. Ideally consumed as a Beverage.
Based on the composite nutritive standing Mango Papaya Lassi like Smoothie has been given a composite ranking of 59, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 16% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 870 IU | 17.4% | ||
Vitamin C | 31.8 mg | 53% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0.03 mg | 2.1% | ||
Riboflavin | 0.13 mg | 7.6% | ||
Niacin | 0.18 mg | 0.9% | ||
Vitamin B6 | 0.16 mg | 8% | ||
Folate | 9.6 mcg | 2.4% | ||
Vitamin B12 | 0.28 mcg | 4.6% | ||
Pantothenic Acid | 0.35 mg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 212 mg | 21.2% | ||
Iron | 0.2 mg | 1.1% | ||
Magnesium | 15.2 mg | 3.8% | ||
Phosphorus | 75 mg | 7.5% | ||
Potassium | 208.1 mg | 5.9% | ||
Sodium | 75.3 mg | 3.1% | ||
Zinc | 0.48 mg | 3.2% | ||
Copper | 0.03 mg | 1.5% | ||
Manganese | 0.04 mg | 1.9% | ||
Selenium | 1.9 mcg | 2.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.4 g | 8.5% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 21 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.6 g | 13.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 146 Calories from Fat 0
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 10.7 mg 3.6%
Sodium 75.3 mg 3.1%
Total Carbohydrates 25.4 g 8.5%
Dietary Fiber 2.2 g8.8%
Sugars 21 g
Protein 6.6 g 13.2%
Vitamin A 17.4% Vitamin C 53%
Calcium 21.2% Iron 1.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 40
Protein 1 g | Carbs 10 g | Fat 0 g
Per Serving | Calories 148
Protein 2.7 g | Carbs 16 g | Fat 9.4 g
Per Serving | Calories 102
Protein 2.1 g | Carbs 24.7 g | Fat 0.3 g
Per Serving | Calories 121
Protein 3.7 g | Carbs 26.5 g | Fat 1.7 g
Per Serving | Calories 307
Protein 11.7 g | Carbs 63.4 g | Fat 1.7 g
Per Serving | Calories 290
Protein 8 g | Carbs 62 g | Fat 2.5 g
Per Serving | Calories 197
Protein 10.7 g | Carbs 37 g | Fat 1 g
Per Serving | Calories 291
Protein 28.6 g | Carbs 32.2 g | Fat 6.1 g