Mango Glazed Rock Cornish Hens stuffed with Wild Rice and Peas Recipe has a very high-calorie, very high-carb, average-fat and high-protein content.
The food contains 108.08g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.53 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Canadian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mango Glazed Rock Cornish Hens stuffed with Wild Rice and Peas Recipe has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 11% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 183.1 mg | 5.2% | Mid 40% | Average |
Sodium | 145.9 mg | 6.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.7 g | 6.2% | Mid 40% | Average |
Dietary Fiber | 3.1 g | 12.3% | Top 30% | High |
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.7 g | 5.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | Bottom 30% | Low |
Saturated Fat | 0.3 g | 1.5% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 533 Calories from Fat 60
% Daily Value *
Total Fat 6.8 g 10.5%
Saturated Fat 1.7 g 8.6%
Trans Fat 0 g
Cholesterol 16 mg 5.3%
Sodium 845 mg 35.2%
Total Carbohydrates 108.1 g 36%
Dietary Fiber 17.8 g71.2%
Sugars 46.5 g
Protein 15.5 g 31.1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 93
Protein 4.4 g | Carbs 10.3 g | Fat 4.1 g
Per Serving | Calories 142
Protein 2.8 g | Carbs 19.7 g | Fat 6.9 g
Per Serving | Calories 119
Protein 9.6 g | Carbs 2.8 g | Fat 6.9 g
Per Serving | Calories 209
Protein 3.6 g | Carbs 29.1 g | Fat 9 g
Per Serving | Calories 104
Protein 14.1 g | Carbs 2.11 g | Fat 4.2 g
Per Serving | Calories 153
Protein 10.5 g | Carbs 9 g | Fat 8.8 g