Mami's Pasteles de Yucca (Cassava) w Pork - 1 Pastel has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Thiamin.
The food contains 25.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mami's Pasteles de Yucca (Cassava) w Pork - 1 Pastel has been given a composite ranking of 64, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 46% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 80 IU | 1.6% | ||
Vitamin C | 9.3 mg | 15.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1 mg | 3.5% | ||
Thiamin | 0.51 mg | 34.3% | ||
Riboflavin | 0.17 mg | 10% | ||
Niacin | 2.6 mg | 12.8% | ||
Vitamin B6 | 0.3 mg | 15.1% | ||
Folate | 14.8 mcg | 3.7% | ||
Vitamin B12 | 0.37 mcg | 6.2% | ||
Pantothenic Acid | 0.41 mg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 21 mg | 2.1% | ||
Iron | 0.67 mg | 3.7% | ||
Magnesium | 12 mg | 3% | ||
Phosphorus | 128 mg | 12.8% | ||
Potassium | 354.9 mg | 10.1% | ||
Sodium | 346.2 mg | 14.4% | ||
Zinc | 1.1 mg | 7.6% | ||
Copper | 0.1 mg | 4.8% | ||
Manganese | 0.01 mg | 0.3% | ||
Selenium | 16.1 mcg | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.6 g | 8.5% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.7 g | 23.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.4 g | 22.2% | ||
Saturated Fat | 3.3 g | 16.5% | ||
Monounsaturated Fat | 6.4 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 281 Calories from Fat 0
% Daily Value *
Total Fat 14.4 g 22.2%
Saturated Fat 3.3 g 16.5%
Trans Fat
Cholesterol 38 mg 12.7%
Sodium 346.2 mg 14.4%
Total Carbohydrates 25.6 g 8.5%
Dietary Fiber 1.2 g4.8%
Sugars 0 g
Protein 11.7 g 23.4%
Vitamin A 1.6% Vitamin C 15.5%
Calcium 2.1% Iron 3.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 385
Protein 29.3 g | Carbs 37 g | Fat 13.6 g
Per Serving | Calories 240
Protein 15.6 g | Carbs 1.5 g | Fat 18.5 g
Per Serving | Calories 40
Protein 3.2 g | Carbs 1.6 g | Fat 1.3 g
Per Serving | Calories 75
Protein 3.4 g | Carbs 6.3 g | Fat 6.5 g
Per Serving | Calories 284
Protein 25.8 g | Carbs 28.6 g | Fat 8.3 g
Per Serving | Calories 77
Protein 3.2 g | Carbs 15.5 g | Fat 0.2 g
Per Serving | Calories 341
Protein 19.8 g | Carbs 18.6 g | Fat 21.7 g
Per Serving | Calories 245
Protein 25.2 g | Carbs 16.5 g | Fat 8.8 g