Mac and Cheese Henwood Style has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 19g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 12, for Mac and Cheese Henwood Style, and we advise that this food sparingly.
Calories from Protein | 21% | |
Calories from Fat | 48% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 4 g | 20% | ||
Total Trans Fatty Acids | 1.5 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 120
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 4 g 20%
Trans Fat 1.5 g
Cholesterol 30 mg 10%
Sodium 830 mg 34.6%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 0 g
Sugars 4 g
Protein 13 g 26%
Vitamin A 2% Vitamin C 2%
Calcium 30% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 320
Protein 17 g | Carbs 16 g | Fat 20 g
Per Serving | Calories 350
Protein 18 g | Carbs 11 g | Fat 26 g
Per Serving | Calories 490
Protein 25 g | Carbs 48 g | Fat 22 g
Per Serving | Calories 740
Protein 32 g | Carbs 65 g | Fat 44 g
Per Serving | Calories 440
Protein 22 g | Carbs 9 g | Fat 34 g
Per Serving | Calories 240
Protein 19 g | Carbs 7 g | Fat 13 g
Per Serving | Calories 270
Protein 19 g | Carbs 11 g | Fat 16 g
Per Serving | Calories 340
Protein 24 g | Carbs 11 g | Fat 22 g