Breyers - Lowfat Vanilla Cream Yogurt has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 20.72g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.09 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Breyers - Lowfat Vanilla Cream Yogurt has been given a composite ranking of 55, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 8% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 88.2 mg | 8.8% | Mid 40% | Average |
Iron | 0 mg | |||
Potassium | 145.5 mg | 4.2% | Top 10% | Very High |
Sodium | 46.3 mg | 1.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.7 g | 6.9% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 16.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.88 g | 1.4% | Mid 40% | Average |
Saturated Fat | 0.44 g | 2.2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 105 mg 4.4%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 0 g
Sugars 38 g
Protein 7 g 14%
Vitamin A Vitamin C
Calcium 20% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 212
Protein 2.4 g | Carbs 18.8 g | Fat 14.1 g
Per 100g | Calories 53
Protein 0 g | Carbs 13.5 g | Fat 0 g
Per 100g | Calories 161
Protein 4.5 g | Carbs 27.7 g | Fat 3.5 g
Per 100g | Calories 124
Protein 4.4 g | Carbs 13.3 g | Fat 5.3 g
Per 100g | Calories 49
Protein 1.8 g | Carbs 9.3 g | Fat 0.44 g
Per 100g | Calories 100
Protein 3.5 g | Carbs 19.4 g | Fat 0.59 g
Per 100g | Calories 97
Protein 3.5 g | Carbs 18.5 g | Fat 0.88 g
Per 100g | Calories 47
Protein 3.5 g | Carbs 7.1 g | Fat 0 g