Tiger's Milk - Low Fat, Raspberry Blast Nutrition Bar has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin E, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
The food contains 68.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 11.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 15.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Tiger's Milk - Low Fat, Raspberry Blast Nutrition Bar has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 19% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3571.4 IU | 71.4% | Top 10% | Very High |
Vitamin C | 42.9 mg | 71.4% | Top 10% | Very High |
Vitamin D | 3.6 IU | 0.9% | Top 30% | High |
Vitamin E | 21.4 mg | 71.3% | Mid 40% | Average |
Thiamin | 1.1 mg | 73.3% | Top 30% | High |
Riboflavin | 1.4 mg | 82.4% | Top 30% | High |
Niacin | 14.3 mg | 71.5% | Top 30% | High |
Vitamin B6 | 1.4 mg | 70% | Top 30% | High |
Vitamin B12 | 4.3 mcg | 71.9% | Mid 40% | Average |
Pantothenic Acid | 7.1 mg | 71% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1428.6 mg | 142.9% | Top 10% | Very High |
Iron | 15.4 mg | 85.6% | Top 10% | Very High |
Phosphorus | 857.1 mg | 85.7% | Top 10% | Very High |
Potassium | 128.6 mg | 3.7% | Bottom 30% | Low |
Sodium | 100 mg | 4.2% | Bottom 30% | Low |
Selenium | 42.9 mcg | 61.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68.6 g | 22.9% | Top 30% | High |
Dietary Fiber | 2.9 g | 11.4% | Mid 40% | Average |
Sugars | 45.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.4 g | 22.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.6 g | 13.2% | Mid 40% | Average |
Saturated Fat | 2.9 g | 14.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 27
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1 g 5.1%
Trans Fat
Cholesterol 0 mg
Sodium 35 mg 1.5%
Total Carbohydrates 24 g 8%
Dietary Fiber 1 g4%
Sugars 16 g
Protein 4 g 8%
Vitamin A 25% Vitamin C 25%
Calcium 50% Iron 29.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 167
Protein 7.8 g | Carbs 17.9 g | Fat 5.9 g
Per 100g | Calories 144
Protein 7 g | Carbs 19.3 g | Fat 4.4 g
Per 100g | Calories 389
Protein 69.4 g | Carbs 8.3 g | Fat 8.3 g
Per 100g | Calories 379
Protein 12.1 g | Carbs 65.5 g | Fat 7.8 g
Per 100g | Calories 15
Protein 0.58 g | Carbs 1.8 g | Fat 0.64 g
Per 100g | Calories 429
Protein 17.1 g | Carbs 51.4 g | Fat 17.1 g
Per 100g | Calories 429
Protein 17.1 g | Carbs 51.4 g | Fat 17.1 g
Per 100g | Calories 400
Protein 11.4 g | Carbs 68.6 g | Fat 7.1 g