Lobster Roll 2 has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12 and Niacin.
The food contains 36.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 74.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Based on the composite nutritive standing Lobster Roll 2 has been given a composite ranking of 40, and in moderation.
Calories from Protein | 44% | |
Calories from Fat | 35% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.22 IU | 0% | Bottom 30% | Low |
Retinol | 25.7 mcg | |||
Vitamin C | 2.2 mg | 3.7% | Mid 40% | Average |
Vitamin D | 2 IU | 0.5% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 3.6 mg | 17.9% | Top 30% | High |
Vitamin B6 | 0.22 mg | 11.2% | Top 30% | High |
Folate | 13.6 mcg | 3.4% | Mid 40% | Average |
Folic Acid | 8.1 mcg | |||
Vitamin B12 | 2.7 mcg | 44.7% | Top 10% | Very High |
Pantothenic Acid | 0.22 mg | 2.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 54.1 mg | 5.4% | Mid 40% | Average |
Iron | 1.3 mg | 7.5% | Top 30% | High |
Magnesium | 33.8 mg | 8.4% | Top 30% | High |
Phosphorus | 191.5 mg | 19.1% | Top 30% | High |
Potassium | 157.7 mg | 4.5% | Mid 40% | Average |
Sodium | 280.2 mg | 11.7% | Mid 40% | Average |
Zinc | 4.5 mg | 29.8% | Top 10% | Very High |
Copper | 0.22 mg | 11.2% | Top 10% | Very High |
Manganese | 0 mg | |||
Selenium | 37.6 mcg | 53.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.1 g | 2.7% | Mid 40% | Average |
Dietary Fiber | 0.29 g | 1.2% | Bottom 30% | Low |
Sugars | 1 g | |||
Glucose | 0.2 mg | |||
Fructose | 0.2 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.8 g | 33.5% | Top 10% | Very High |
Tryptophan | 0.2 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 0.9 mg | |||
Leucine | 0.9 mg | |||
Lysine | 1.3 mg | |||
Methionine | 0.4 mg | |||
Cystine | 0.2 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.9 mg | |||
Arginine | 1.3 mg | |||
Histidine | 0.4 mg | |||
Alanine | 0.9 mg | |||
Aspartic Acid | 1.6 mg | |||
Glutamic Acid | 2.9 mg | |||
Glycine | 0.9 mg | |||
Proline | 0 mg | |||
Serine | 0.7 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.8 g | 8.9% | Mid 40% | Average |
Saturated Fat | 2.1 g | 10.7% | Mid 40% | Average |
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 696 Calories from Fat 234
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 9.6 g 48%
Trans Fat
Cholesterol 274.2 mg 91.4%
Sodium 1252.7 mg 52.2%
Total Carbohydrates 36.1 g 12%
Dietary Fiber 1.3 g5.2%
Sugars 4.5 g
Protein 74.9 g 149.8%
Vitamin A 0% Vitamin C 16.7%
Calcium 24.2% Iron 33.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 228
Protein 6.3 g | Carbs 35.7 g | Fat 6.4 g
Per Serving | Calories 229
Protein 13.6 g | Carbs 35 g | Fat 3.7 g
Per Serving | Calories 171
Protein 14.4 g | Carbs 1.69 g | Fat 11.7 g
Per Serving | Calories 306
Protein 25 g | Carbs 24 g | Fat 11.8 g
Per Serving | Calories 116
Protein 5 g | Carbs 15.3 g | Fat 3.8 g
Per Serving | Calories 385
Protein 5 g | Carbs 50 g | Fat 19 g
Per Serving | Calories 384
Protein 5 g | Carbs 5.5 g | Fat 39.5 g
Per Serving | Calories 25
Protein 0.99 g | Carbs 2.04 g | Fat 1.6 g