Homemade - Lentil Vegetable soup has a average-calorie, average-carb, average-fat and average-protein content.
With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
Ideally consumed as a Soup.
Based on the composite nutritive standing Homemade - Lentil Vegetable soup has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 34% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | ||
Dietary Fiber | 7 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 32 g 10.7%
Dietary Fiber 7 g28%
Sugars
Protein 8 g 16%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 153
Protein 10.7 g | Carbs 20 g | Fat 3.9 g
Per 100g | Calories 145
Protein 4.3 g | Carbs 12 g | Fat 5.8 g
Per 100g | Calories 45
Protein 2 g | Carbs 9 g | Fat 1 g
Per 100g | Calories 151
Protein 9 g | Carbs 25 g | Fat 2 g
Per 100g | Calories 153
Protein 10.7 g | Carbs 20 g | Fat 3.9 g
Per 100g | Calories 145
Protein 4.3 g | Carbs 12 g | Fat 5.8 g
Per 100g | Calories 45
Protein 2 g | Carbs 9 g | Fat 1 g
Per 100g | Calories 151
Protein 9 g | Carbs 25 g | Fat 2 g