Legendary Jambalaya 1 has a very high-calorie, low-carb, very high-fat and very high-protein content.
The food contains 13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Creole cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Legendary Jambalaya 1 has been given a composite ranking of 13, and sparingly.
Calories from Protein | 23% | |
Calories from Fat | 68% | |
Calories from Carbs | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 55 IU | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 59 mg | 5.9% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 2000 mg | 83.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13 g | 4.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35 g | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 46 g | 70.8% | ||
Saturated Fat | 15 g | 75% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 608 Calories from Fat 416
% Daily Value *
Total Fat 46 g 70.8%
Saturated Fat 15 g 75%
Trans Fat 2 g
Cholesterol 127 mg 42.3%
Sodium 2000 mg 83.3%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 4 g16%
Sugars 8 g
Protein 35 g 70%
Vitamin A 1.1% Vitamin C
Calcium 5.9% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 1145
Protein 65 g | Carbs 163 g | Fat 24 g
Per Serving | Calories 628
Protein 37 g | Carbs 61 g | Fat 26 g
Per Serving | Calories 1695
Protein 113 g | Carbs 16 g | Fat 128 g
Per Serving | Calories 2111
Protein 99 g | Carbs 117 g | Fat 137 g
Per Serving | Calories 570
Protein 17 g | Carbs 32 g | Fat 42 g
Per Serving | Calories 333
Protein 14 g | Carbs 49 g | Fat 12 g
Per Serving | Calories 562
Protein 62 g | Carbs 29 g | Fat 23 g
Per Serving | Calories 236
Protein 12 g | Carbs 26 g | Fat 10 g