Leah Chase's Oven-Fried Chicken has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 16g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Leah Chase's Oven-Fried Chicken has been given a composite ranking of 37, and in moderation.
Calories from Protein | 46% | |
Calories from Fat | 25% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 75 mg 25%
Sodium 200 mg 8.3%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 1 g4%
Sugars 0 g
Protein 25 g 50%
Vitamin A 4% Vitamin C
Calcium 2% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 130
Protein 0 g | Carbs 5 g | Fat 12 g
Per Serving | Calories 90
Protein 3 g | Carbs 5 g | Fat 7 g
Per Serving | Calories 300
Protein 41 g | Carbs 18 g | Fat 6 g
Per Serving | Calories 730
Protein 52 g | Carbs 57 g | Fat 32 g
Per Serving | Calories 260
Protein 24 g | Carbs 1 g | Fat 16 g
Per Serving | Calories 510
Protein 26 g | Carbs 11 g | Fat 41 g
Per Serving | Calories 230
Protein 14 g | Carbs 13 g | Fat 13 g
Per Serving | Calories 350
Protein 26 g | Carbs 17 g | Fat 18 g