Lavender Icing has a high-calorie, very high-carb, low-fat and low-protein content.
The food contains 91g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Lavender Icing has been given a composite ranking of 31, and in moderation.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 91 g | 30.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 89 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 360 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 15 mg 0.6%
Total Carbohydrates 91 g 30.3%
Dietary Fiber 0 g
Sugars 89 g
Protein 0 g
Vitamin A Vitamin C
Calcium 4% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 111
Protein 0.6 g | Carbs 27.7 g | Fat 0 g
Per Serving | Calories 101
Protein 0.3 g | Carbs 20.1 g | Fat 2.5 g
Per Serving | Calories 150
Protein 0 g | Carbs 30 g | Fat 4 g
Per Serving | Calories 240
Protein 2 g | Carbs 19 g | Fat 20 g
Per Serving | Calories 130
Protein 2 g | Carbs 23 g | Fat 4 g
Per Serving | Calories 760
Protein 5 g | Carbs 81 g | Fat 47 g
Per Serving | Calories 340
Protein 13 g | Carbs 25 g | Fat 22 g
Per Serving | Calories 420
Protein 6 g | Carbs 57 g | Fat 21 g