Chipotle Mexican Grill - Latoya's Chipotle Salad has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A and Vitamin C.
The food contains 47g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 54 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.04 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Chipotle Mexican Grill - Latoya's Chipotle Salad has been given a composite ranking of 28, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 38% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47 g | 15.7% | ||
Dietary Fiber | 16 g | 64% | ||
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 54 g | 108% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.5 g | 42.3% | ||
Saturated Fat | 14 g | 70% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 640 Calories from Fat 90
% Daily Value *
Total Fat 27.5 g 42.3%
Saturated Fat 14 g 70%
Trans Fat 0 g
Cholesterol 185 mg 61.7%
Sodium 1720 mg 71.7%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 16 g64%
Sugars 12 g
Protein 54 g 108%
Vitamin A 124% Vitamin C 50%
Calcium 34% Iron 28%
*Based on a 2000 Calorie diet
Per 100g | Calories 595
Protein 52 g | Carbs 60 g | Fat 20 g
Per 100g | Calories 530
Protein 17 g | Carbs 79 g | Fat 19 g
Per 100g | Calories 580
Protein 36 g | Carbs 39 g | Fat 33 g
Per 100g | Calories 410
Protein 49 g | Carbs 29 g | Fat 16 g
Per 100g | Calories 685
Protein 51 g | Carbs 67 g | Fat 27 g
Per 100g | Calories 610
Protein 54 g | Carbs 63 g | Fat 21 g
Per 100g | Calories 405
Protein 30 g | Carbs 26 g | Fat 22 g
Per 100g | Calories 285
Protein 37 g | Carbs 20 g | Fat 8 g