Large shell macaroni and cheese has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 25.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Large shell macaroni and cheese has been given a composite ranking of 43, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 35% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 565 IU | 11.3% | ||
Vitamin C | 0.3 mg | 0.5% | ||
Vitamin D | 6.4 IU | 1.6% | ||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0.02 mg | 1.2% | ||
Riboflavin | 0.1 mg | 6.1% | ||
Niacin | 0.14 mg | 0.7% | ||
Vitamin B6 | 0.02 mg | 1.2% | ||
Folate | 3.2 mcg | 0.8% | ||
Vitamin B12 | 0.16 mcg | 2.6% | ||
Pantothenic Acid | 0.16 mg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 405 mg | 40.5% | ||
Iron | 0.2 mg | 1.1% | ||
Magnesium | 6.4 mg | 1.6% | ||
Phosphorus | 72 mg | 7.2% | ||
Potassium | 101.1 mg | 2.9% | ||
Sodium | 436.6 mg | 18.2% | ||
Zinc | 0.21 mg | 1.4% | ||
Copper | 0.04 mg | 1.8% | ||
Manganese | 0.06 mg | 3.2% | ||
Selenium | 2.1 mcg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.5 g | 8.5% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.8 g | 23.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 5.1 g | 25.5% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 0
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 5.1 g 25.5%
Trans Fat
Cholesterol 28.2 mg 9.4%
Sodium 436.6 mg 18.2%
Total Carbohydrates 25.5 g 8.5%
Dietary Fiber 1.2 g4.8%
Sugars 1.6 g
Protein 11.8 g 23.6%
Vitamin A 11.3% Vitamin C 0.5%
Calcium 40.5% Iron 1.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 375
Protein 12.5 g | Carbs 75 g | Fat 1.8 g
Per 100g | Calories 395
Protein 16.9 g | Carbs 64.9 g | Fat 6.3 g
Per 100g | Calories 390
Protein 4 g | Carbs 29 g | Fat 29 g
Per Serving | Calories 265
Protein 23.7 g | Carbs 20.6 g | Fat 9.8 g
Per Serving | Calories 65
Protein 2 g | Carbs 12.8 g | Fat 0.8 g
Per Serving | Calories 214
Protein 23.2 g | Carbs 8 g | Fat 10 g
Per Serving | Calories 262
Protein 3.3 g | Carbs 42.4 g | Fat 5.9 g