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Large shell macaroni and cheese - Recipe and Nutrition Facts
43

Large shell macaroni and cheese Recipe

Large shell macaroni and cheese has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 25.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Large shell macaroni and cheese has been given a composite ranking of 43, and in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat35%
 Calories from Carbs44%

Why this is good for you

  • High in Protein
  • Very high in Calcium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A565 IU11.3%
Vitamin C0.3 mg0.5%
Vitamin D6.4 IU1.6%
Vitamin E0.06 mg0.2%
Thiamin0.02 mg1.2%
Riboflavin0.1 mg6.1%
Niacin0.14 mg0.7%
Vitamin B60.02 mg1.2%
Folate3.2 mcg0.8%
Vitamin B120.16 mcg2.6%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium405 mg40.5%
Iron0.2 mg1.1%
Magnesium6.4 mg1.6%
Phosphorus72 mg7.2%
Potassium101.1 mg2.9%
Sodium436.6 mg18.2%
Zinc0.21 mg1.4%
Copper0.04 mg1.8%
Manganese0.06 mg3.2%
Selenium2.1 mcg3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.5 g8.5%
Dietary Fiber1.2 g4.8%
Sugars1.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.8 g23.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9 g13.8%
Saturated Fat5.1 g25.5%
Monounsaturated Fat1 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 230 Calories from Fat 0

% Daily Value *

Total Fat 9 g 13.8%

Saturated Fat 5.1 g 25.5%

Trans Fat

Cholesterol 28.2 mg 9.4%

Sodium 436.6 mg 18.2%

Total Carbohydrates 25.5 g 8.5%

Dietary Fiber 1.2 g4.8%

Sugars 1.6 g

Protein 11.8 g 23.6%

Vitamin A 11.3% Vitamin C 0.5%

Calcium 40.5% Iron 1.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=414083 Embed Table:

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