DiBella's Subs - Large Chicken Philly Specialty Sub has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.
The food contains 162g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 108 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 10.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for DiBella's Subs - Large Chicken Philly Specialty Sub, and we advise that this food in moderation.
Calories from Protein | 32% | |
Calories from Fat | 21% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 162 g | 54% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 108 g | 216% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31 g | 47.7% | ||
Saturated Fat | 12 g | 60% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1340 Calories from Fat 280
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 12 g 60%
Trans Fat 0 g
Cholesterol 230 mg 76.7%
Sodium 3800 mg 158.3%
Total Carbohydrates 162 g 54%
Dietary Fiber 10 g40%
Sugars 5 g
Protein 108 g 216%
Vitamin A 50% Vitamin C 290%
Calcium 3% Iron 60%
*Based on a 2000 Calorie diet
Per 100g | Calories 84
Protein 7.8 g | Carbs 2.96 g | Fat 4.6 g
Per 100g | Calories 500
Protein 56 g | Carbs 17 g | Fat 23 g
Per 100g | Calories 146
Protein 25 g | Carbs 2 g | Fat 4 g
Per 100g | Calories 250
Protein 17 g | Carbs 28 g | Fat 8 g
Per 100g | Calories 670
Protein 23 g | Carbs 97 g | Fat 20 g
Per 100g | Calories 5
Protein 0 g | Carbs 0.95 g | Fat 0.14 g
Per 100g | Calories 580
Protein 35 g | Carbs 72 g | Fat 14 g
Per 100g | Calories 720
Protein 43 g | Carbs 75 g | Fat 29 g