Krueger Chocolate Pecan Cookies has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 27.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Krueger Chocolate Pecan Cookies has been given a composite ranking of 39, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 36% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 135 IU | 2.7% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 9.6 IU | 2.4% | ||
Vitamin E | 0.3 mg | 1% | ||
Thiamin | 0.11 mg | 7.6% | ||
Riboflavin | 0.1 mg | 5.7% | ||
Niacin | 0.66 mg | 3.3% | ||
Vitamin B6 | 0.03 mg | 1.7% | ||
Folate | 23.6 mcg | 5.9% | ||
Vitamin B12 | 0.1 mcg | 1.7% | ||
Pantothenic Acid | 0.1 mg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 12 mg | 1.2% | ||
Iron | 0.9 mg | 5% | ||
Magnesium | 14.4 mg | 3.6% | ||
Phosphorus | 57 mg | 5.7% | ||
Potassium | 66.9 mg | 1.9% | ||
Sodium | 94.2 mg | 3.9% | ||
Zinc | 0.51 mg | 3.4% | ||
Copper | 0.12 mg | 6.2% | ||
Manganese | 0.36 mg | 18.1% | ||
Selenium | 3.6 mcg | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.9 g | 9.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 19 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.9 g | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.8 g | 12% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 3.5 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 0
% Daily Value *
Total Fat 7.8 g 12%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 43.1 mg 14.4%
Sodium 94.2 mg 3.9%
Total Carbohydrates 27.9 g 9.3%
Dietary Fiber 1 g4%
Sugars 19 g
Protein 2.9 g 5.8%
Vitamin A 2.7% Vitamin C 0.1%
Calcium 1.2% Iron 5%
*Based on a 2000 Calorie diet
Per 100g | Calories 130
Protein 1 g | Carbs 17 g | Fat 6 g
Per 100g | Calories 462
Protein 3.8 g | Carbs 57.7 g | Fat 23.1 g
Per Serving | Calories 103
Protein 1.5 g | Carbs 15.8 g | Fat 5.1 g
Per Serving | Calories 370
Protein 7.1 g | Carbs 9.6 g | Fat 34.6 g
Per Serving | Calories 68
Protein 6 g | Carbs 8.9 g | Fat 0.9 g
Per Serving | Calories 119
Protein 0.5 g | Carbs 24.1 g | Fat 1.8 g
Per Serving | Calories 146
Protein 3.9 g | Carbs 2.3 g | Fat 14 g
Per Serving | Calories 483
Protein 5 g | Carbs 63.9 g | Fat 25.8 g