Knifton Christmas Eggnog has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Vitamin C and Folate.
The food contains 60.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Knifton Christmas Eggnog has been given a composite ranking of 12, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 23% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 450 IU | 9% | ||
Vitamin C | 45.6 mg | 76% | ||
Thiamin | 0.2 mg | 13% | ||
Niacin | 2.2 mg | 11% | ||
Vitamin B6 | 0.16 mg | 8% | ||
Folate | 136 mcg | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 1.3 mg | 7% | ||
Magnesium | 36 mg | 9% | ||
Potassium | 387 mg | 11.1% | ||
Sodium | 122 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.4 g | 20.1% | ||
Dietary Fiber | 0.6 g | 2.4% | ||
Sugars | 54.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.7 g | 13.4% | ||
Saturated Fat | 4.5 g | 22.5% |
Serving size
Amount Per Serving
Calories 336 Calories from Fat 79
% Daily Value *
Total Fat 8.7 g 13.4%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 129 mg 43%
Sodium 122 mg 5.1%
Total Carbohydrates 60.4 g 20.1%
Dietary Fiber 0.6 g2.4%
Sugars 54.5 g
Protein 6.1 g 12.2%
Vitamin A 9% Vitamin C 76%
Calcium 15% Iron 7%
*Based on a 2000 Calorie diet
Per Serving | Calories 492
Protein 9.1 g | Carbs 30.1 g | Fat 38.1 g
Per Serving | Calories 38
Protein 3.9 g | Carbs 4.8 g | Fat 0 g
Per Serving | Calories 178
Protein 2.9 g | Carbs 17.2 g | Fat 9.5 g
Per Serving | Calories 100
Protein 1.3 g | Carbs 26 g | Fat 0.3 g
Per Serving | Calories 118
Protein 1.8 g | Carbs 16.9 g | Fat 4.9 g
Per Serving | Calories 429
Protein 7.5 g | Carbs 76.9 g | Fat 11.1 g
Per Serving | Calories 133
Protein 5.5 g | Carbs 24.4 g | Fat 2.2 g