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KC's Very Berry Protein Smoothie - Recipe and Nutrition Facts
85

KC's Very Berry Protein Smoothie Recipe

KC's Very Berry Protein Smoothie has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 21.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for KC's Very Berry Protein Smoothie, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat20%
 Calories from Carbs51%

Why this is good for you

  • High in Protein
  • High in Vitamin E
  • Low in Cholesterol
  • Very low in Saturated Fat
  • High in Dietary Fiber
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A340 IU6.8%
Vitamin C9.7 mg16.2%
Vitamin D37.6 IU9.4%
Vitamin E4.5 mg14.9%
Thiamin0.05 mg3.2%
Riboflavin0.13 mg7.4%
Niacin0.72 mg3.6%
Vitamin B60.13 mg6.6%
Folate20.4 mcg5.1%
Vitamin B120.19 mcg3.1%
Pantothenic Acid0.35 mg3.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium183 mg18.3%
Iron0.65 mg3.6%
Magnesium24.4 mg6.1%
Phosphorus78 mg7.8%
Potassium276.9 mg7.9%
Sodium119.7 mg5%
Zinc0.47 mg3.1%
Copper0.07 mg3.7%
Manganese0.46 mg23.2%
Selenium1.5 mcg2.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.5 g7.2%
Dietary Fiber5.3 g21.2%
Sugars10.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.9 g23.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.8 g5.8%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 159 Calories from Fat 0

% Daily Value *

Total Fat 3.8 g 5.8%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 9.1 mg 3%

Sodium 119.7 mg 5%

Total Carbohydrates 21.5 g 7.2%

Dietary Fiber 5.3 g21.2%

Sugars 10.2 g

Protein 11.9 g 23.8%

Vitamin A 6.8% Vitamin C 16.2%

Calcium 18.3% Iron 3.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=509001 Embed Table:

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