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JR's Chunky Chicken Salad - Recipe and Nutrition Facts
55

JR's Chunky Chicken Salad Recipe

JR's Chunky Chicken Salad has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Niacin.

The food contains 23g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing JR's Chunky Chicken Salad has been given a composite ranking of 55, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat57%
 Calories from Carbs25%

Why this is good for you

  • Very high in Protein
  • High in Niacin

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A110 IU2.2%
Vitamin C10.3 mg17.2%
Vitamin D0 IU
Vitamin E0.64 mg2.1%
Thiamin0.1 mg6.6%
Riboflavin0.09 mg5.2%
Niacin4.7 mg23.6%
Vitamin B60.32 mg16%
Folate15.6 mcg3.9%
Vitamin B120.15 mcg2.5%
Pantothenic Acid0.42 mg4.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium41 mg4.1%
Iron1.4 mg7.5%
Magnesium19.6 mg4.9%
Phosphorus96 mg9.6%
Potassium300.3 mg8.6%
Sodium628.2 mg26.2%
Zinc0.41 mg2.7%
Copper0.09 mg4.4%
Manganese0.09 mg4.5%
Selenium7.6 mcg10.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23 g7.7%
Dietary Fiber3.6 g14.4%
Sugars12 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.9 g33.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.6 g36.3%
Saturated Fat3.3 g16.5%
Monounsaturated Fat4.1 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 351 Calories from Fat 0

% Daily Value *

Total Fat 23.6 g 36.3%

Saturated Fat 3.3 g 16.5%

Trans Fat

Cholesterol 42.8 mg 14.3%

Sodium 628.2 mg 26.2%

Total Carbohydrates 23 g 7.7%

Dietary Fiber 3.6 g14.4%

Sugars 12 g

Protein 16.9 g 33.8%

Vitamin A 2.2% Vitamin C 17.2%

Calcium 4.1% Iron 7.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1828112 Embed Table:

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