Japanese Soba Noodles & Tofu (Skinny Bitch) has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A and Vitamin C.
The food contains 43.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.26 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Japanese cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Japanese Soba Noodles & Tofu (Skinny Bitch) has been given a composite ranking of 88, and on a regular basis.
Calories from Protein | 20% | |
Calories from Fat | 37% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6430 IU | 128.6% | ||
Vitamin C | 29.2 mg | 48.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.24 mg | 15.9% | ||
Riboflavin | 0.18 mg | 10.6% | ||
Niacin | 1.9 mg | 9.6% | ||
Vitamin B6 | 0.27 mg | 13.4% | ||
Folate | 71.6 mcg | 17.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.59 mg | 5.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 667 mg | 66.7% | ||
Iron | 5.3 mg | 29.2% | ||
Magnesium | 79.2 mg | 19.8% | ||
Phosphorus | 216 mg | 21.6% | ||
Potassium | 695.5 mg | 19.9% | ||
Sodium | 878.9 mg | 36.6% | ||
Zinc | 1.7 mg | 11.2% | ||
Copper | 0.43 mg | 21.7% | ||
Manganese | 1.3 mg | 63.3% | ||
Selenium | 14.8 mcg | 21.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.8 g | 14.6% | ||
Dietary Fiber | 9.1 g | 36.4% | ||
Sugars | 11.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.1 g | 26.3% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 3.4 g | |||
Polyunsaturated Fat | 6 g |
Serving size
Amount Per Serving
Calories 355 Calories from Fat 0
% Daily Value *
Total Fat 17.1 g 26.3%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 0 mg
Sodium 878.9 mg 36.6%
Total Carbohydrates 43.8 g 14.6%
Dietary Fiber 9.1 g36.4%
Sugars 11.3 g
Protein 21 g 42%
Vitamin A 128.6% Vitamin C 48.7%
Calcium 66.7% Iron 29.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 286
Protein 10.5 g | Carbs 49.3 g | Fat 3.8 g
Per Serving | Calories 490
Protein 27 g | Carbs 72 g | Fat 13 g
Per Serving | Calories 389
Protein 13.5 g | Carbs 67.8 g | Fat 7.5 g
Per Serving | Calories 443
Protein 20.5 g | Carbs 70.6 g | Fat 10.7 g
Per Serving | Calories 464
Protein 6.8 g | Carbs 34.2 g | Fat 35.3 g
Per Serving | Calories 438
Protein 28.2 g | Carbs 53 g | Fat 11.3 g
Per Serving | Calories 439
Protein 10.6 g | Carbs 55.8 g | Fat 16.1 g
Per Serving | Calories 546
Protein 37.5 g | Carbs 72.8 g | Fat 12.3 g