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Italian Sirloin - Easy One-Dish Meal - Recipe and Nutrition Facts
19

Italian Sirloin - Easy One-Dish Meal Recipe

Italian Sirloin - Easy One-Dish Meal has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin and Niacin.

The food contains 30.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 45.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.01 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Italian Sirloin - Easy One-Dish Meal, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein40%
 Calories from Fat34%
 Calories from Carbs26%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • High in Riboflavin
  • High in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A800 IU16%
Vitamin C20.3 mg33.8%
Vitamin D0 IU
Vitamin E0.9 mg3%
Thiamin0.35 mg23%
Riboflavin0.5 mg29.7%
Niacin7.6 mg38.2%
Vitamin B60.73 mg36.5%
Folate76.8 mcg19.2%
Vitamin B123.6 mcg59.5%
Pantothenic Acid1.1 mg10.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium233 mg23.3%
Iron6 mg33.4%
Magnesium70 mg17.5%
Phosphorus487 mg48.7%
Potassium823.9 mg23.5%
Sodium555.2 mg23.1%
Zinc8.8 mg58.5%
Copper0.3 mg15%
Manganese0.5 mg25.1%
Selenium48.8 mcg69.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.2 g10.1%
Dietary Fiber2 g8%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein45.9 g91.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.4 g26.8%
Saturated Fat7.5 g37.5%
Monounsaturated Fat6.1 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 470 Calories from Fat 0

% Daily Value *

Total Fat 17.4 g 26.8%

Saturated Fat 7.5 g 37.5%

Trans Fat

Cholesterol 118.9 mg 39.6%

Sodium 555.2 mg 23.1%

Total Carbohydrates 30.2 g 10.1%

Dietary Fiber 2 g8%

Sugars 0.2 g

Protein 45.9 g 91.8%

Vitamin A 16% Vitamin C 33.8%

Calcium 23.3% Iron 33.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2175531 Embed Table:

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