Island Wings has a very high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin C, Riboflavin, Niacin and Pantothenic Acid.
The food contains 2.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 83.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Island Wings, and we advise that this food in moderation.
Calories from Protein | 72% | |
Calories from Fat | 26% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 270 IU | 5.4% | ||
Vitamin C | 12.8 mg | 21.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0.24 mg | 15.8% | ||
Riboflavin | 0.4 mg | 23.3% | ||
Niacin | 28 mg | 140.1% | ||
Vitamin B6 | 2 mg | 102.2% | ||
Folate | 20 mcg | 5% | ||
Vitamin B12 | 1.4 mcg | 24% | ||
Pantothenic Acid | 3.2 mg | 32.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 54 mg | 5.4% | ||
Iron | 3.5 mg | 19.4% | ||
Magnesium | 88 mg | 22% | ||
Phosphorus | 598 mg | 59.8% | ||
Potassium | 779.4 mg | 22.3% | ||
Sodium | 606.6 mg | 25.3% | ||
Zinc | 6.2 mg | 41.5% | ||
Copper | 0.18 mg | 8.8% | ||
Manganese | 0.11 mg | 5.4% | ||
Selenium | 67.4 mcg | 96.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.4 g | 0.8% | ||
Dietary Fiber | 0.3 g | 1.2% | ||
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 83.6 g | 167.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.4 g | 20.6% | ||
Saturated Fat | 3.6 g | 18% | ||
Monounsaturated Fat | 3.2 g | |||
Polyunsaturated Fat | 3 g |
Serving size
Amount Per Serving
Calories 507 Calories from Fat 0
% Daily Value *
Total Fat 13.4 g 20.6%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 215.6 mg 71.9%
Sodium 606.6 mg 25.3%
Total Carbohydrates 2.4 g 0.8%
Dietary Fiber 0.3 g1.2%
Sugars 0.6 g
Protein 83.6 g 167.2%
Vitamin A 5.4% Vitamin C 21.3%
Calcium 5.4% Iron 19.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 238
Protein 12.3 g | Carbs 36.7 g | Fat 1.3 g
Per Serving | Calories 371
Protein 27.8 g | Carbs 11.8 g | Fat 22.6 g
Per Serving | Calories 232
Protein 12.1 g | Carbs 42.9 g | Fat 1.3 g
Per Serving | Calories 633
Protein 49.8 g | Carbs 87 g | Fat 8.2 g