It is a good source of Vitamin A.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Mezzatta - In The Napa Valley Giardiniera has been given a composite ranking of 48, and in moderation.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4687.5 IU | 93.8% | Top 10% | Very High |
Vitamin C | 3.8 mg | 6.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1281.3 mg | 53.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.1 g | 1% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 5 Calories from Fat 1
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 410 mg 17.1%
Total Carbohydrates 1 g 0.3%
Dietary Fiber
Sugars
Protein
Vitamin A 30% Vitamin C 2%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 100
Protein | Carbs 6.7 g | Fat 6.7 g
Per 100g | Calories 100
Protein | Carbs 6.7 g | Fat 6.7 g
Per 100g | Calories 267
Protein | Carbs | Fat 26.7 g
Per 100g | Calories 133
Protein | Carbs 6.7 g | Fat 13.3 g
Per 100g | Calories 100
Protein | Carbs 6.7 g | Fat 6.7 g
Per 100g | Calories 17
Protein | Carbs 3.3 g | Fat
Per 100g | Calories 267
Protein | Carbs | Fat 26.7 g
Per 100g | Calories 133
Protein | Carbs 6.7 g | Fat 13.3 g