Hungry Girl's backyard bbq beef cups has a low-calorie, low-carb, average-fat and average-protein content.
The food contains 4.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Hungry Girl's backyard bbq beef cups has been given a composite ranking of 43, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 57% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0.6 mg | 1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0.02 mg | 1.4% | ||
Riboflavin | 0.07 mg | 4.3% | ||
Niacin | 1.3 mg | 6.5% | ||
Vitamin B6 | 0.08 mg | 4.2% | ||
Folate | 4 mcg | 1% | ||
Vitamin B12 | 0.58 mcg | 9.7% | ||
Pantothenic Acid | 0.12 mg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 5 mg | 0.5% | ||
Iron | 0.68 mg | 3.8% | ||
Magnesium | 6.4 mg | 1.6% | ||
Phosphorus | 43 mg | 4.3% | ||
Potassium | 94.9 mg | 2.7% | ||
Sodium | 81.5 mg | 3.4% | ||
Zinc | 1.2 mg | 7.9% | ||
Copper | 0.03 mg | 1.3% | ||
Manganese | 0.02 mg | 0.9% | ||
Selenium | 4 mcg | 5.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.5 g | 1.5% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 97 Calories from Fat 0
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 19.6 mg 6.5%
Sodium 81.5 mg 3.4%
Total Carbohydrates 4.5 g 1.5%
Dietary Fiber 0.2 g0.8%
Sugars 1.4 g
Protein 5.8 g 11.6%
Vitamin A Vitamin C 1%
Calcium 0.5% Iron 3.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 283
Protein 32.5 g | Carbs 19.9 g | Fat 7.8 g
Per Serving | Calories 264
Protein 32.3 g | Carbs 20.5 g | Fat 5.5 g
Per Serving | Calories 239
Protein 23 g | Carbs 12.9 g | Fat 10 g
Per Serving | Calories 281
Protein 20.6 g | Carbs 33.9 g | Fat 7.4 g
Per Serving | Calories 278
Protein 17.5 g | Carbs 8.4 g | Fat 19.4 g
Per Serving | Calories 221
Protein 11.8 g | Carbs 8.2 g | Fat 14.5 g
Per Serving | Calories 320
Protein 23 g | Carbs 26 g | Fat 14 g
Per Serving | Calories 243
Protein 12 g | Carbs 34.7 g | Fat 7.1 g